@problemsolved: There is a right way to stack a burger 🍔

crow666 :

What happened to the bacon!?!

Cycloon16 :

Wouldn’t it make more sense to put the pickles on top of the onion for structural stability?

yves-carmine :

never put lettuce on the bottom, it wilts and gets greasy from the burger patty moisture. Bun, burger, bacon, cheese, pickle, onion, ketchup, mustard, tomato, lettuce, mayo, bun. Only use the freshest tomatos and lettuce and of course I agree always toast your buns.

Beans ᛑᛗᛛ :

krabby patty

Lucas :

Bachelors in burger engineering

k8ty66 :

or you can hold it properly

Mocha :

isn't that basically the Krabby patty?

Jay :

Lifechanging advice, thank you Burger Sensei

Timsteeneen :

Just use super glue.

xiú :

wait no seriously thank you

Stry :

true ogs know this is a repost

DeliveringChaos :

shi jelly tho

zjsjusuwjs :

I can’t believe they didn’t teach me in tomato school to salt tomatoes

ColdAngst :

just use glue

Comedy Product :

me waiting for burger

Nilo :

A mayo based sauce on the bottom also helps the bun stay dry as extra moisture from the rest of the ingredients won't mix with the oils in the mayo!

Captain Yesterday :

Naw. I just toss the lettuce, tomato, onion in the trash

BetweenTheBraindeadAndMe349 :

….no

CnD main :

But if I squish it it'll stay

Leonardo :

Oh wow…I’ve been toasting the buns too

goat :

ngl i dont like lots of tomatoes on my burger

ｔｏｐｂｕｎ :

ham hocks?

🐙 :

Oh my

ByePolar :

NUKAANGELO :

Nice🔥 burgsen