@cookrate.com: Puff pastry prepared this way will become the star of any celebration. Ingredients puff pastry: 1 pc tomato sauce: 80 g (2.8 oz) emmentaler pressed cheese: 150 g (5.3 oz) salami: 200 g (7.1 oz) pepperoni salami: 250 g (8.8 oz) eggs: 1 pc mozzarella: 130 g (4.6 oz) tomatoes: 1 pc garlic: 20 g (0.7 oz) whipping cream: 200 g (7.1 oz) Sauce olive oil: 20 ml (0.7 fl oz) bacon: 150 g (5.3 oz) rosemary: 10 g (0.4 oz) mustard: 15 g (0.5 oz) black pepper: 2 g (0.1 oz) salt: 2 g (0.1 oz)