@twaydabae: Shaking beef + udon is actually insaneee 😮‍💨🤤 I’m sending the full written recipe to my newsletter today, so if you’re already subscribed it’s coming to your inbox 👀 If you’re not, comment “RECIPE” and I’ll send you the link to join 💌

rheamaee :

Recipe

It’s_Me_Mario💥🍄⭐️ :

What type of beef you use? Chuck?

Murrmurrthetraveler :

What kind of beef?

Karmen 🧿 :

Looks so yummy 😋

wendy :

What type of dark soy sauce do you use?

Diem Jacobs :

If I left the sambal out for the kids would it still taste good?

QueenMallee’z boutiquexx :

I love making my own twist to take out

chan! :

RECIPE

Lindsay K. :

Recipe

Samantha Urquidez :

RECIPE

CeIIphones :

Recipe!

carol :

Recipe

mai - 𝓁𝒶𝓈𝒽 𝒶𝓇𝓉𝒾𝓈𝓉 :

Recipe

18kflores :

recipe

Avalos :

Recipe

Banannzzzz :

Recipe

whit :

RECIPE

sammyhh18 :

Recipe

biteswithesther :

oh this looks SO GOOD 🤤🤤

Alexia.199 :

Looks so good !

Tiffany :

RECIPE

Taylor :

recipe

Katrina Tat :

ellewhatdahell⁷ :

Recipe

little Lady Cooks :

💐💐💐