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@kristi.sha8: Массажное масло, артикул: WW707336 Плюсы упражнений для живота: •Улучшение пищеварения Помогает активировать работу кишечника, снимает запоры и способствует более эффективному усвоению пищи. •Снижение вздутия и газообразования Помогает уменьшить ощущение тяжести и дискомфорта после еды. •Улучшение кровообращения Стимуляция области живота способствует более хорошему кровотоку, что благоприятно влияет на органы. •Снятие мышечного напряжения Расслабляет мышцы и уменьшает спазмы в области живота. •Облегчение симптомов менструальных болей Может уменьшить спазмы и дискомфорт во время менструации. •Поддержка детоксикации организма Способствует разгрузке лимфатической системы и выводит токсины. •Общее расслабление и снижение стресса Массаж помогает снять напряжение и поднять настроение. Ещё больше массажей и полезного у меня в профиле. Подписывайся !❤️ #отёки #массаж #лимфа #самомассаж УК

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Friday 18 September 2026 16:37:41 GMT
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Comments

oluwabusola.oluyi
Oluwabusola Oluyide :
dose it work
2026-09-25 11:41:07
0
aranzatorresdesantiago14
🎀☆*:୨୧𝖠𝖱𝖠𝖭𝖹𝖠*୨୧:☆💫🌷 :
chicos si funcionan !!!aganlo durante un mes si funciona
2026-09-22 21:48:12
10
gaia2280
gaia :
ricordatemi ogni volta che lo vedete
2026-09-20 20:14:26
7
nam_lover_6
🇫🇷phi' Nam....🤦🇹🇭 :
day 5 and I'm seeing a change ,,, but pain😭😭
2026-09-23 06:53:32
3
karo1uks
karo1uks :
does it work?
2026-09-23 15:27:26
1
as_dy07
🪽 :
ميحتاج خصري منحوت
2026-09-22 22:53:47
1
luizukss.off
luizukss.off :
сколько раз в день и сколько недель надо делать?
2026-09-19 20:10:58
4
morena.recosta
mia❤️ :
lo voy a probar
2026-09-21 21:41:44
2
817jime
817jime :
Que aceite se usa ???
2026-09-23 02:04:47
0
user8444013190011j
🌸𝓚𝓲𝓡𝓸𝓝 ✿𝓛𝓶𝓶𝓸𝓪... :
লাগবে
2026-09-25 11:56:50
0
a2y4a6t8
Ayat_slah_18 :
عندي طبيعي🤧
2026-09-25 16:26:21
0
sucdi.xasan73
싣로💗💓 :
really
2026-09-22 06:03:59
0
katemrquez3
hola :
2026-09-19 00:23:00
5
gomezod
nex. :
2026-09-19 19:37:24
1
soneseappolon525
pepite :
1☺️☺️☺️☺️
2026-09-19 14:40:38
3
edsonribeiro3421
angelica:😍😍: :
❤️❤️😍😍
2026-09-22 18:02:50
0
maisun027
♡︎𝐌𝒖𝑛𝐢𝕓𝐚 🦢... :
2026-09-19 10:01:23
1
lileylllo
leyla :
2026-09-19 11:50:23
0
kelseytai
Selah :
You never know who is reading 🤝
2026-09-19 09:03:12
2
sofia.ayase0
sofia :
da resultado?
2026-09-22 02:50:04
0
a.j.hawkins
A J Hawkins :
I like left more than right though 😒
2026-09-23 09:19:17
0
tino.salas4
Tino Salas :
🧡🧡🧡
2026-09-21 20:07:48
1
jessicarosalopezo
@Jessica rosa :
@𐙚˚࿔•𝐌𝐈𝐋𝐀𝐆𝐑𝐎𝐒° 𝜗𝜚⋆
2026-09-20 18:30:55
2
user23218885901106
❤️✨ :
🥰🥰🥰
2026-09-20 09:54:54
1
hamzo.antonia6
Hamzo Antonia :
🥰🥰🥰
2026-09-20 01:19:36
1
To see more videos from user @kristi.sha8, please go to the Tikwm homepage.

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POV: He finished the job early just to test out the new flavor 😏 Fireball Torch'd Vanilla is nationwide right now for a limited time! #FireballPartner #21andup 21+ please drink responsibly #trending #viral #tiktok #explorepage✨
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FAJITA CHICKEN FLATBREAD #food #recipe DOUGH 200 g all-purpose flour 3.5 g salt (½ tsp) 8 g honey 100 ml water CHICKEN MIXTURE 30 ml olive oil 500 g chicken breast, in strips 4 g ground cumin (1⅓ tsp) 2 g cayenne pepper (⅔ tsp) 2 g paprika (⅔ tsp) 0.5 chicken stock cube 75 g yellow onion, half rings 2 garlic cloves 50 g red bell pepper, in strips 50 g yellow bell pepper, in strips 50 g green bell pepper, in strips 5 g cornstarch 70 ml water 75 g cheddar cheese, grated EXTRA sliced cheese sunflower oil, for frying Prepare all ingredients. Mix the cornstarch with the water in a small bowl and set aside. Place the flour, salt, honey, and water in a large bowl. Knead the dough for 10–12 minutes until smooth. Cover and let it rest for 10 minutes. Heat the olive oil in a frying pan over medium heat. Add the chicken, cumin, cayenne pepper, paprika, and crumbled stock cube. Cook for 4–5 minutes. Add the yellow onion, garlic, and bell peppers. Stir-fry for 2–3 minutes until the vegetables soften slightly. Pour in the cornstarch mixture and cook until the mixture thickens. Add the grated cheddar cheese and stir well until the cheese has melted. Let the chicken mixture cool. Divide the dough into 6 equal pieces and shape them into balls. Take a ball and roll out into a circle. Place a slice of cheese on one half of the dough and spread some of the chicken fajita filling on top. Add an extra slice of cheese if desired. Lightly moisten the edges with water. Fold the dough and press the edges to seal. Place the filled dough on a sheet of parchment paper and repeat with the rest. Heat a heavy-bottomed frying pan with a little oil. Cook the breads over medium heat on both sides until golden brown and fully cooked.
FAJITA CHICKEN FLATBREAD #food #recipe DOUGH 200 g all-purpose flour 3.5 g salt (½ tsp) 8 g honey 100 ml water CHICKEN MIXTURE 30 ml olive oil 500 g chicken breast, in strips 4 g ground cumin (1⅓ tsp) 2 g cayenne pepper (⅔ tsp) 2 g paprika (⅔ tsp) 0.5 chicken stock cube 75 g yellow onion, half rings 2 garlic cloves 50 g red bell pepper, in strips 50 g yellow bell pepper, in strips 50 g green bell pepper, in strips 5 g cornstarch 70 ml water 75 g cheddar cheese, grated EXTRA sliced cheese sunflower oil, for frying Prepare all ingredients. Mix the cornstarch with the water in a small bowl and set aside. Place the flour, salt, honey, and water in a large bowl. Knead the dough for 10–12 minutes until smooth. Cover and let it rest for 10 minutes. Heat the olive oil in a frying pan over medium heat. Add the chicken, cumin, cayenne pepper, paprika, and crumbled stock cube. Cook for 4–5 minutes. Add the yellow onion, garlic, and bell peppers. Stir-fry for 2–3 minutes until the vegetables soften slightly. Pour in the cornstarch mixture and cook until the mixture thickens. Add the grated cheddar cheese and stir well until the cheese has melted. Let the chicken mixture cool. Divide the dough into 6 equal pieces and shape them into balls. Take a ball and roll out into a circle. Place a slice of cheese on one half of the dough and spread some of the chicken fajita filling on top. Add an extra slice of cheese if desired. Lightly moisten the edges with water. Fold the dough and press the edges to seal. Place the filled dough on a sheet of parchment paper and repeat with the rest. Heat a heavy-bottomed frying pan with a little oil. Cook the breads over medium heat on both sides until golden brown and fully cooked.

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