@iprwztxdkfv: Baking delicious homemade bread just became simpler with this amazing no-knead recipe! Perfect for beginners or anyone looking for a less effortful way to enjoy fresh bread. **Ingredients:** * 500g wheat flour (around 3.5 cups) * 10g dried organic yeast (1 sachet) * 1 tsp sugar * 1 shallow tsp salt * 350ml warm water * 2 tbsp olive oil **Instructions:** 1. Combine warm water, sugar, and yeast in a large bowl. Stir lightly and let it sit for 5-10 minutes until it gets foamy. 2. Add olive oil and salt, then mix thoroughly. 3. Add all the flour and mix with a spoon until you get a moist, sticky dough. No kneading is needed! 4. Cover the bowl with a cloth or plastic wrap and let it rest for 1 hour, or until its size has doubled. 5. After it has risen, gently stir the dough to release any excess air. 6. Transfer the dough into a greased baking pan or one lined with parchment paper. 7. Cover and let it rest for another 30 minutes. 8. Preheat your oven to 200°C for 10 minutes. 9. Bake for 35 to 40 minutes, or until it turns golden brown. 10. Let it cool a bit before slicing and enjoying your homemade loaf! #HomemadeBread #NoKneadBread #EasyRecipe #Baking #BreadMaking
