@dikshya_at: Prime Minister Balendra Shah will leave for New York on September 22, 2026, to lead Nepal's delegation to the high-level week of the 81st Session of the United Nations General Assembly (UNGA). #balenshah #primeminister #nepal #ntvworld #newsupdate

Dikshya Awasthi
Dikshya Awasthi
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Region: NP
Friday 18 September 2026 18:43:25 GMT
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tamangdil33
Dil Tamang :
our honest pm,best of luck
2026-09-19 16:43:25
29
babisherpa6
Nana nanu :
Have a nice journey balen sarkar 🙏
2026-09-19 05:45:27
30
narangcha.com.np
mr. prem jung nala :
we need climatic justice🇳🇵🇳🇵🇳🇵
2026-09-19 05:11:31
8
fastest_grow_host__
Fast_Grow_Host :
good journey best pm
2026-09-20 03:40:51
1
krishnapokharel25
Krishna Pokharel :
We hope our P.M. succeeds to get climatic justice
2026-09-20 05:28:10
2
bishnupanday802
pandeybrand :
good news jay nepal
2026-09-19 02:56:24
12
sarusharna.2
Saru sharma :
We need climate justice 🙏🙏
2026-09-19 15:39:53
6
raj.kumar.pandey1
Raj Kumar Pandey :
safe and happy journey Balen sarkar.
2026-09-19 08:35:26
4
maya623228
maya :
best of luck balen dai jay Nepal 🇳🇵🇳🇵🇳🇵🇳🇵
2026-09-19 13:15:51
2
user1115757551184
maarang Baloch6362 :
good news
2026-09-19 16:27:04
1
mohan.timalsina02
Mohan Timalsina 🇳🇵 :
King of nepal 🇳🇵
2026-09-20 08:49:18
0
rammahat025
025 :
Have a nice journey Balen Sarkar🥰🥰🥰
2026-09-19 15:19:11
1
nimai808
🦋 :
jay balen sarkar
2026-09-20 07:46:51
0
db.kanxoxora
DB Broken Heart 🕉️ :
Great
2026-09-19 05:41:43
2
11kamalbhandari1
Kamal Bhandari6525 :
good 🙏🏻🙏🏻
2026-09-19 04:39:50
2
veshrajraut478
Vesh Raj Raut :
2026-09-20 11:30:03
0
jayaram.basnet
Jayaram Basnet :
🙏🙏❤️❤️❤️jay balen sir
2026-09-19 09:27:18
0
veshrajraut478
Vesh Raj Raut :
2026-09-20 11:29:53
0
raju.kings75
Raju Kings :
👍👍👍
2026-09-20 04:10:46
0
user632305138
Prakash :
🙏🙏🙏🙏🙏🙏
2026-09-20 03:57:09
0
veshrajraut478
Vesh Raj Raut :
2026-09-20 11:30:00
0
bimal.rajbanshi78
Bimal Rajbanshi :
good luck
2026-09-20 07:26:41
0
raghum512
Raghu Mukhiya :
Jay Nepal 🇳🇵❤️🔔🙏
2026-09-20 05:51:56
0
bidhya_indu
🅱️ℹ️DH¥🅰️❤️🧡ℹ️NDU :
Great & honest our young prime minister Balendra shah Best of luck & safe journey to the team❤️🇳🇵
2026-09-20 11:20:01
0
gorkhaboy54
🕊️SuRaJ🐦🌹 :
jay Balen sarkar
2026-09-19 09:27:24
0
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Other Videos

Almond Milk and Almond Cookies .. One batch of almonds, two recipes. Make a creamy homemade almond milk first, then use the leftover pulp to bake soft banana-almond cookies — almost nothing goes to waste. For the almond milk • 200 g raw almonds, about 1⅓ cups • 500 ml water, about 2 cups + 2 tbsp • 2 pitted dates • Small pinch of salt For the cookies • Almond pulp left after straining the milk • 1 ripe banana • 1 large egg • Melted dark chocolate, optional for dipping Method 1. Cover the almonds with water and leave them to soak until softened. Drain well. 2. Transfer the soaked almonds to a blender. Add 500 ml fresh water, the dates and salt, then blend until completely smooth. 3. Pour the mixture through a nut-milk bag or fine cloth and squeeze firmly to extract as much milk as possible. Chill the almond milk in a sealed bottle. 4. Keep the almond pulp and squeeze out any remaining moisture. A drier pulp will make the cookies much easier to shape. 5. Mix the pulp with the banana and egg, mashing everything together until you have a thick, moldable mixture. 6. Divide into approximately 33 g portions and roll into balls. This should make around 11–12 cookies. 7. Place them on a parchment-lined tray, gently flatten each one and create a few lines on top with a fork. 8. Bake at 180°C / 350°F for around 20 minutes, or until lightly golden around the edges. 9. Allow the cookies to cool completely. For the finishing touch, dip one side in melted dark chocolate and leave to set. A simple way to turn homemade almond milk into a second recipe instead of throwing the pulp away. 🤎 #almondcookie #EasyRecipes  #almondmilk #homemaderecipe
Almond Milk and Almond Cookies .. One batch of almonds, two recipes. Make a creamy homemade almond milk first, then use the leftover pulp to bake soft banana-almond cookies — almost nothing goes to waste. For the almond milk • 200 g raw almonds, about 1⅓ cups • 500 ml water, about 2 cups + 2 tbsp • 2 pitted dates • Small pinch of salt For the cookies • Almond pulp left after straining the milk • 1 ripe banana • 1 large egg • Melted dark chocolate, optional for dipping Method 1. Cover the almonds with water and leave them to soak until softened. Drain well. 2. Transfer the soaked almonds to a blender. Add 500 ml fresh water, the dates and salt, then blend until completely smooth. 3. Pour the mixture through a nut-milk bag or fine cloth and squeeze firmly to extract as much milk as possible. Chill the almond milk in a sealed bottle. 4. Keep the almond pulp and squeeze out any remaining moisture. A drier pulp will make the cookies much easier to shape. 5. Mix the pulp with the banana and egg, mashing everything together until you have a thick, moldable mixture. 6. Divide into approximately 33 g portions and roll into balls. This should make around 11–12 cookies. 7. Place them on a parchment-lined tray, gently flatten each one and create a few lines on top with a fork. 8. Bake at 180°C / 350°F for around 20 minutes, or until lightly golden around the edges. 9. Allow the cookies to cool completely. For the finishing touch, dip one side in melted dark chocolate and leave to set. A simple way to turn homemade almond milk into a second recipe instead of throwing the pulp away. 🤎 #almondcookie #EasyRecipes #almondmilk #homemaderecipe

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