@itdoesnttastelikechicken: It’s a vegan egg yolk! Just 5 minutes to make, with only 6 ingredients, is super-affordable, is completely cholesterol free (unlike the cholesterol bombs of an egg yolk), and is incredibly super delicious with toast dipped into it. 🔗 FULL RECIPE: https://itdoesnttastelikechicken.com/vegan-egg-yolk/ #vegan #plantbased #eggfree #egg #veganfood
the black Salt loses taste when cooked, thatsnwhy you are it after cooking.
2026-09-19 18:43:51
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SkyeCamel :
sorry but eggs have stuff in them tho right? this is just oil and flavouring?
2026-09-21 21:00:32
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0%Laura💯aura :
and the best part, no salmonella
2026-09-18 20:46:42
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rushy🌼 :
this recipe has gotten me through two pregnancies craving dippy egg!
2026-09-19 13:30:06
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jw.2027 :
how do you know it tastes like egg yolk if your vegan
2026-10-13 20:04:06
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Lisa :
Omg I found out I am allergic to eggs after going vegan so I cannot eat eggs anymore even if I would want to. I do miss a dippy egg I will try this 🥰
2026-09-19 15:36:07
28
Sure :
A tip if black salt is hard to get in your area or rather expensive: Add it at the end, after the mixture has cooked, you need a much smaller amount. Just add a bit of regular salt to the mixture before cooking to balance the flavour.
2026-09-19 15:02:11
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95wonder :
But black salt shouldn’t be added to anything hot? Otherwise the sulfur (the eggynes) will be cooked out. Better to add once it has cooled down.
2026-09-19 13:37:09
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Goose :
Egg is the thing I probably miss the most out of being vegan, I will be trying [Red heart][Red heart][Red heart]
2026-09-19 10:05:47
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✮ kai 🐛✨ :
Does it taste like egg yolk? Does anyone know?
2026-09-20 16:10:29
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dice :
salt black salt? I hate salt lady! I am vegan anyway! don't give me salt ! ew!!
2026-09-19 18:53:35
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Ilse :
How long does it keep in the fridge?
2026-10-04 14:17:33
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PraiseSeitan :
i made this today, I always have it with tofu screamble and breakfast potatoes
2026-09-18 23:50:02
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woobeewoo :
maybe it could work with a plant milk instead of water? more nutrients that way, I'll have to try!
2026-09-19 14:26:27
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Lize Vanderaa :
tapiocastarch works better. and a splash of oatmilk.
2026-09-19 21:16:11
6
. :
It looks amazing, I wonder if you tried it with chickpea flour? How do you think it would affect the texture?
2026-09-19 14:58:35
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Nina 🌱 :
😍
2026-09-19 16:31:03
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Кайден :
vegan "carbonara" 😭😭😭
2026-09-19 15:43:05
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Basil avec un C :
no WAYYYYYY i want to try !
2026-09-19 16:47:47
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Emily B :
I’ve been using your recipe for this for years and it’s fab!
2026-09-19 21:01:02
2
GothicPrincess :
Now I need a vegan egg in complete. We used to cut eggs in half and add tartar sauce and salmon on top. I'm missing this pretty much since we went vegan.
And Moslitos... I need vegan moslitos[Weinen]
2026-09-20 14:41:15
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Crusty_Chunkeeni91 :
Which oil do you use.
2026-09-19 16:13:14
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Harry Krisna :
Egg is the only thing I miss. I must try this. 😃
2026-09-29 22:36:41
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. moonnights♟️ :
You are the best!
2026-09-19 09:00:52
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FaeDarling :
try unreal bacon!!!!
2026-09-19 16:33:42
0
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