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@likospam2: #xyzbca #fyp #foryou #viral #fyppppppppppppppppppppppp @L💸
Likoospam
Open In TikTok:
Region: EG
Friday 18 September 2026 21:19:55 GMT
1391
104
31
8
Music
Download
No Watermark .mp4 (
2.66MB
)
No Watermark(HD) .mp4 (
2.66MB
)
Watermark .mp4 (
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Music .mp3
Comments
ritalspammm :
Mashy mashy
2026-09-19 13:45:45
1
L🫧 :
la khater
2026-09-18 23:26:46
1
L💸 :
to7faaaa 😍😍
2026-09-18 21:26:34
1
lou :
Tohfaaa
2026-09-19 01:19:27
2
Premium :
ehna hanestana kteer tab
2026-09-19 10:01:06
1
Menna :
estanet kteer
2026-09-18 21:21:48
1
ATEF :
L2 7lw
2026-09-18 21:40:11
1
Malak shawky ❤️ :
likoooo
2026-09-19 09:24:56
1
logyyyy? :
to7faaa bgad
2026-09-18 21:48:01
1
YD7🤍 :
Wehsh
2026-09-18 21:33:48
1
Loushii :
2026-09-18 21:50:24
1
Celia :
2026-09-18 22:15:00
1
ritalspammm :
3agbny el sara7a
2026-09-19 13:45:56
1
logyyyy? :
la la gamdddd
2026-09-18 21:47:54
1
YD7🤍 :
Y333
2026-09-18 21:33:43
1
ritalspammm :
Bee3a de????
2026-09-19 13:45:40
1
L🫧 :
allhhh
2026-09-18 23:26:38
1
YD7🤍 :
2026-09-18 21:33:40
1
Menna :
3ash
2026-09-18 21:22:07
1
oushyyy :
estanaaaa
2026-09-18 21:25:10
1
lou :
Ekhwatyy
2026-09-19 01:19:24
2
Jawairya Rabiaa :
🔥🔥🔥
2026-09-19 08:25:48
1
Jawairya Rabiaa :
😍😍
2026-09-19 08:25:53
1
Mayar :
😍❤️🔥
2026-09-19 05:25:02
1
Jawairya Rabiaa :
❤️❤️
2026-09-19 08:25:52
1
To see more videos from user @likospam2, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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