@itsnormalfood: #Ad Learning how to sear meat and fish on a stainless steel pan is a game changer for beginners in the kitchen. I love my @calphalonbrand 10” Stainless Steel Fry Pan, because the 3-layer stainless steel and Turbo Temp™ Technology make it preheat faster and more evenly, which is the key to proper stainless steel usage! Shop Calphalon Stainless Steel via the link in my bio. #kitchentips #howto #cookingtips

Denisse Cuervo :

girl. Calphalon?!? hell yeaaaaaahhhhh 👏👏

isabellejardinn :

Literally could listen to you talk for hours

Mike | Makeup Reviews :

I am so scared of my stainless steel pans

Allyson | Chi Photographer :

You legitimately have that “it” factor. You need your own cooking show, the way you are so warm and inviting is soo amazing!

Madeline💞 :

Didn’t even notice this was an ad since I was just listening to how well you explained how to use a stainless steel pan

Madison 🐞 :

As the oldest sister you feel like my older sister

graciela_grace_ :

Oh my gosh, I killed to see you make a recipe with codfish

toothyjinxchester :

I don’t think you understand how big of a fan I am

Plant mami :

Yess 👏🏼 might need to pick up a new pan

emma :

I know what I'm cooking tomorrow now!

Mallory L. 🌸 :

K Fing :

Oh yay I love seeing a brand I love with a creator I love! Especially when salmon is involved!

Katie Wiewel :

Okay guess I’ll be buying new pans!!

Renée Bilbrough :

Can you teach us how to make scrambled eggs on stainless steel?

Brielle Brown :

I cheer every time I see that partnership tag!

bree lesch :

Girl!!!!!! This is a slay 😌

Emmy - 🇺🇸 in 🇫🇷 :

Yasssss

rach ✨ :

An ad?! 👏👏

Dan Pollis :

sold

Devan :

About how long do you let the oil heat up before adding the fish?

Mallory :

WHERE did you get your tongs?

Carly’s Cookbook 🤌🏼 :

Okay I’m sold

Serria Thomas :

I'm intimidated by stainless steel always!!! Fish is a fab start thank you ☺️

casey cheek :

Girl you need a show

Kebey Meyer :

I am still mad about the teacher that told you to just use non stick for eggs