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@tokstok: Achadinhos de Outlet: organize as paredes da sua casa pagando muito menos! ✨🏷️ Quer renovar a casa com economia de verdade? O Outlet Tok&Stok está recheado de oportunidades para quem precisa otimizar ambientes compactos. Selecionamos prateleiras, nichos coloridos, cabideiros e a linha de adesivos Eleve (ideais para organizar sem furar a parede) com preços de liquidação. Arraste para o lado e garimpe as melhores ofertas para a sua cozinha, banheiro ou hall de entrada! ✨ #AcervoTokStok Estoques limitados! Garanta seus achados no setor de Outlet no site, app ou lojas físicas! 🛍️📈

Tok&Stok
Tok&Stok
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Region: BR
Saturday 19 September 2026 01:00:29 GMT
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SCARPACCIA! You will be addicted to this Italian zucchini flatbread. Full recipe below Ingredients: 1½ lbs zucchini (2 medium-sized zucchini) 1½ tsp kosher salt 1 small sweet yellow onion ¾ cup all-purpose flour ⅓ cup + 1 tbsp cornmeal flour or chickpea flour ⅔ cup grated Parmigiano Reggiano 1 tbsp tarragon or basil, finely chopped 1 tbsp chives, finely chopped ½ tsp garlic powder ¼ tsp ground pepper Instructions: -Preheat the oven to 425F -Prep the veggies. Wash and slice the zucchini thinly, then salt and place them into a colander that is set over a bowl. Place a clean towel over the zucchini, and then place something heavy on top of the towel. Let them sit for 2 to 3 hours. -Thinly slice the onion and set aside. -In a large bowl, mix the flour, cornmeal, ⅓ cup grated Parmesan, tarragon, chives, garlic powder, and pepper. NOTE: Since the zucchini has been pretty heavily salted, I do not add any more salt to the batter. -Pour the reserved zucchini juice into a measuring cup. You should have about ½ cup. Add enough water to bring the total volume to 1 cup. -Add the liquid to the flour mixture and mix well. -Add the zucchini and the onions to the batter and toss to coat. -Add the zucchini batter to a parchment-lined baking sheet and use a spatula to spread the batter evenly. -Top with the remaining ⅓ cup of grated parm and the remaining 1 tbsp of cornmeal -Bake on the middle rack for 40 minutes. -Remove from oven and let cool to room temperature before slicing.
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oiw #us #mybestfriend #naoflopa #hehe
oiw #us #mybestfriend #naoflopa #hehe
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