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@anina8182:
anina
Open In TikTok:
Region: MY
Saturday 19 September 2026 06:43:27 GMT
1110
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Comments
dtnsweethoney🌹 :
Suara siapa ye
2026-09-19 07:10:42
1
fadzilahila42 :
memang betul sangat...apa yg di cakap tu memang kena batang hidung saya...
2026-09-19 14:12:02
0
aishahsjamsulbahari :
mcm betoi.
2026-09-19 14:27:47
0
hana :
[Menyentuh hati][Menyentuh hati][Menyentuh hati]
2026-09-19 08:35:46
1
nor azhar jamil :
🥰🥰🥰
2026-09-19 08:52:59
2
To see more videos from user @anina8182, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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