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@admin_bungas18: Untuk Bersantai bareng Kawan, keluarga atau lawan ayang kda perlu bingung lagi di mana untuk wilayah sungai Loban dan sekitarnya langsung aja datangi Cafe D’Kala Senja.. coba tinting Videonya sampai habis #sungailoban #tanahbumbu #batulicin #kusanhilir #banjar @Cafe_Dkala.Senja @KELILING BATULICIN @Amang.Ceo

Admin Bungas
Admin Bungas
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Region: ID
Saturday 19 September 2026 11:22:55 GMT
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reff7289
refff :
semangat terus ngonten nyaa minn
2026-09-19 11:38:05
0
user262367947
nyx spider🕸 :
light
2026-09-19 11:39:50
0
hadijah81301
hadijah_🫧🫧 :
admin mana Nang vidio kami maulid nabi
2026-09-19 11:26:02
0
cafe_dkala.senja
Cafe_Dkala.Senja :
🥰😍
2026-09-19 11:47:05
0
mardiyatul.muslimah
Mardiyatul Muslimah :
@Mmhcacaa 🐻‍❄️ྀིྀི @mlia
2026-09-19 13:01:01
2
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
Feeling so grateful to be invited to the Kerastase office @Kérastase Indonesia #kerastase #kerastaseid
Feeling so grateful to be invited to the Kerastase office @Kérastase Indonesia #kerastase #kerastaseid

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