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@amanahplavonponorogo: agendakan bos kuhhh. hub i di bio.. srit jos jis simple#tkikorea🇰🇷🇮🇩 #taiwan🇹🇼 #tkihongkong🇭🇰🇮🇩 #plaponpvc #ponorogo_kota_reog

amanahplavonponorogo
amanahplavonponorogo
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Region: ID
Saturday 19 September 2026 14:58:10 GMT
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Comments

geheng42
Say :
lokasi mna bos
2026-09-20 12:45:40
0
oviksafalassifutr
Ovik Safalas Sifutrabungsu :
klo 3x4 berapa boss
2026-09-22 02:11:32
0
fitri39162
Fitri fajar :
itu lisnya lama2 gak ngelupas ya Bang
2026-09-20 22:42:12
1
prili_puspa91
Aries🤍🕊️ :
inj gypsum ap pvc mas
2026-09-27 07:27:30
0
agustuss80
Agus TUS :
lokasi madura bkln
2026-09-29 05:06:48
0
adjae30
Dien Bagus :
2026-09-19 16:25:09
0
hariyonohariyono522
Hariyono :
ngono kui per meter Piro Lo Mase.
2026-09-20 09:48:28
0
agusajha77
𝖔𝖗𝖊𝖓𝖌_𝖏𝖊𝖒𝖇𝖊𝖗35 :
sangat rekomendasi 👍👍👍👍
2026-09-26 04:27:32
0
agustuss80
Agus TUS :
klo 8x 4 brp mas
2026-09-29 05:05:56
0
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🍗 Viral Heer Chicken Steam Roast Ingredients Chicken: 1 kg chicken legs Brine/Fry: 1 tbsp garlic paste, 4 tbsp lemon juice (divided), 1.5 tsp salt (divided), oil for frying Spices: 1 tsp black pepper, 1 tbsp cumin, 1 tbsp coriander seeds (all roasted & ground) Heat: 1 tsp chili powder, 1 tsp chili flakes, 4 green chilies, 4 lemon slices 👩‍🍳 Quick Steps Brine & Sear: Mix the 1 kg chicken legs with garlic, 2 tbsp lemon juice, and 1 tsp salt for 10 mins. Fry on high flame for 2 mins per side to seal juices. Set aside. Make Masala: Toast pepper, cumin, and coriander seeds in a pan until fragrant. Coarsely grind them. Coat: Rub the ground masala, remaining salt, chili powder, chili flakes, remaining 2 tbsp lemon juice, green chilies, and lemon slices onto the chicken. Wrap & Steam: Wrap tightly in butter paper, then wrap in foil. Place on a trivet over 1 cup of water in a pressure cooker. Steam on a low flame for 30 minutes. #HeerChicken #HeerGosht #ChickenSteamRoast #SteamRoast #ViralRecipe
🍗 Viral Heer Chicken Steam Roast Ingredients Chicken: 1 kg chicken legs Brine/Fry: 1 tbsp garlic paste, 4 tbsp lemon juice (divided), 1.5 tsp salt (divided), oil for frying Spices: 1 tsp black pepper, 1 tbsp cumin, 1 tbsp coriander seeds (all roasted & ground) Heat: 1 tsp chili powder, 1 tsp chili flakes, 4 green chilies, 4 lemon slices 👩‍🍳 Quick Steps Brine & Sear: Mix the 1 kg chicken legs with garlic, 2 tbsp lemon juice, and 1 tsp salt for 10 mins. Fry on high flame for 2 mins per side to seal juices. Set aside. Make Masala: Toast pepper, cumin, and coriander seeds in a pan until fragrant. Coarsely grind them. Coat: Rub the ground masala, remaining salt, chili powder, chili flakes, remaining 2 tbsp lemon juice, green chilies, and lemon slices onto the chicken. Wrap & Steam: Wrap tightly in butter paper, then wrap in foil. Place on a trivet over 1 cup of water in a pressure cooker. Steam on a low flame for 30 minutes. #HeerChicken #HeerGosht #ChickenSteamRoast #SteamRoast #ViralRecipe


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