@yaidymakes: Sugar-Free Pumpkin Cold Foam 🎃☕️ #bloodsugarbalance #healthycoffee #sugarfree Ingredients: For the Pumpkin Cold Foam: 1/3 cup heavy cream 2 tbsp pumpkin puree 1 tbsp almond milk 1 tsp vanilla extract 1/2 tsp stevia or monk fruit extract (or to taste) 1/8 tsp pumpkin spice blend 1/8 tsp cinnamon powder For the Coffee: 1 cup strong brewed coffee (or cold brew concentrate) Ice to fill the cup Ground cinnamon for garnish Instructions: Make your cold foam batch: In a glass jar, add the heavy cream, pumpkin puree, almond milk, vanilla extract, stevia (or monk fruit), pumpkin spice, and cinnamon powder. Use a hand frother to whisk the mixture until it becomes thick and perfectly fluffy. Seal the jar airtight and store it in the fridge to use all week long! When you are ready for your coffee, give the foam a quick whisk just to fluff it back up. Fill a glass to the top with ice and pour in your strong brewed coffee or cold brew. Pour your fluffy pumpkin cold foam right over the top. Finish with a little sprinkle of ground cinnamon, watch it beautifully mix together, and enjoy!

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Saturday 19 September 2026 16:32:00 GMT