@foodieslovefitness: Chili Lime Shrimp & Cilantro Rice Bowl: Fresh, colorful, a little smoky, a little tangy and ready in about 30 minutes. This one is going straight into the weeknight rotation. Serves: 4 Prep: 15 minutes Cook: 20 minutes Chili Lime Shrimp * 1½ lbs large shrimp, peeled and tails removed * 1½ tbsp olive oil * 2 tbsp fresh lime juice * 1 tsp lime zest * 2 cloves garlic, minced * 1 tsp chili powder * ½ tsp smoked paprika * ½ tsp cumin * ½ tsp honey * ½ tsp salt Cilantro Lime Rice * 1½ cups jasmine rice * 3 cups chicken broth or water * 1 tbsp butter * Juice of 1 lime * ⅓ cup finely chopped cilantro * ½ tsp salt Bowl Toppings * 1 avocado, sliced * 1 cup corn * 1 cup cherry tomatoes, halved * 1 cup shredded romaine * ½ small red onion, very thinly sliced * Fresh cilantro * Lime wedges Creamy Lime Drizzle * ½ cup plain Greek yogurt * 2 tbsp fresh lime juice * 1 tsp honey * 1 tbsp olive oil * ½ tsp garlic powder * Pinch of salt * 1–2 tbsp water to thin Directions 1. Cook the jasmine rice according to package directions using chicken broth or water and 1 tablespoon butter. 2. Once cooked, fluff the rice with a fork. Add lime juice, cilantro and salt. Cover and keep warm. 3. Pat the shrimp very dry. This helps them cook instead of steaming. 4. Combine olive oil, lime juice, zest, garlic, chili powder, paprika, cumin, honey and salt. Toss with the shrimp until lightly coated. 5. Heat a large skillet over medium-high heat. Add the shrimp in a single layer without overcrowding the pan. 6. Cook for approximately 1½–2 minutes per side, just until pink and opaque. Remove immediately so they stay plump and juicy. 7. Add the corn to the same skillet and cook for 2–3 minutes until warmed with just a tiny bit of golden color. 8. Whisk together the Greek yogurt, lime juice, honey, olive oil, garlic powder and salt. Thin with a splash of water until easily drizzleable. 9. Divide the cilantro rice among four bowls. Arrange the romaine, corn, tomatoes, avocado and red onion around the rice. 10. Add a generous portion of chili-lime shrimp to the center and finish with the creamy lime drizzle, fresh cilantro and a lime wedge. #FoodTok #foodtiktok #fyp #EasyRecipe #DinnerIdeas

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Saturday 19 September 2026 17:05:00 GMT