1. Home
  2. Detail

@dewadewibusana:

Dewa Dewi Busana
Dewa Dewi Busana
Open In TikTok:
Region: ID
Sunday 20 September 2026 11:14:37 GMT
608
5
0
0

Music

Download

No Watermark .mp4 (2.14MB) No Watermark(HD) .mp4 (2.14MB) Watermark .mp4 (2.29MB) Music .mp3

Comments

There are no more comments for this video.
To see more videos from user @dewadewibusana, please go to the Tikwm homepage.

Other Videos

#paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #viral #seungminnn #bangchan #straykids
#paratiiiiiiiiiiiiiiiiiiiiiiiiiiiiiii #viral #seungminnn #bangchan #straykids
Everyone dresses ugly here anyway🤷🏼‍♀️⛴️⚓️🤝 #offshorelife #womenoffshore #seamanlife #sealife #offshore
Everyone dresses ugly here anyway🤷🏼‍♀️⛴️⚓️🤝 #offshorelife #womenoffshore #seamanlife #sealife #offshore
harus tahu sebab nya pak
harus tahu sebab nya pak
يوميات ساىق شاحنة في فرنسا#viralvideos #tiktok #vieus #foryoupage❤️❤️ #reels @BM story
يوميات ساىق شاحنة في فرنسا#viralvideos #tiktok #vieus #foryoupage❤️❤️ #reels @BM story
Why Chiang Mai Som Tam Just Hits Different 🌶️🥭 On a quiet Chiang Mai street, a som tam lady works her magic — pounding green papaya, chilies, lime, and palm sugar in a mortar worn smooth by years of use. But this isn’t just any som tam. Chiang Mai’s version has its own unmistakable character, and locals swear by it. Unlike the sharper, fish-sauce-heavy som tam you’ll find elsewhere, Chiang Mai som tam often leans slightly sweeter and more balanced, sometimes with fermented soybeans, pickled garlic, or local chilies that bring fragrance rather than pure heat. The result is bold but gentle, spicy but comforting — a flavor that reflects northern Thailand itself. This is why Chiang Mai som tam is so loved. It’s not just food; it’s daily life, made fresh to order, adjusted exactly to your taste, and eaten standing by the cart or sitting on a plastic stool, watching the city move around you. #SomTam #ChiangMaiSomTam #ChiangMaiStreetFood #NorthernThaiFood #ThaiStreetFood
Why Chiang Mai Som Tam Just Hits Different 🌶️🥭 On a quiet Chiang Mai street, a som tam lady works her magic — pounding green papaya, chilies, lime, and palm sugar in a mortar worn smooth by years of use. But this isn’t just any som tam. Chiang Mai’s version has its own unmistakable character, and locals swear by it. Unlike the sharper, fish-sauce-heavy som tam you’ll find elsewhere, Chiang Mai som tam often leans slightly sweeter and more balanced, sometimes with fermented soybeans, pickled garlic, or local chilies that bring fragrance rather than pure heat. The result is bold but gentle, spicy but comforting — a flavor that reflects northern Thailand itself. This is why Chiang Mai som tam is so loved. It’s not just food; it’s daily life, made fresh to order, adjusted exactly to your taste, and eaten standing by the cart or sitting on a plastic stool, watching the city move around you. #SomTam #ChiangMaiSomTam #ChiangMaiStreetFood #NorthernThaiFood #ThaiStreetFood
تهنئة ولد أخوي من عماته بدون أسماء #حلالكم للستخدام الشخصي ولا أحلل طلبها من اي مصممه قطعياً #ولد_أخوي #زواج #دعوات_الكترونيه
تهنئة ولد أخوي من عماته بدون أسماء #حلالكم للستخدام الشخصي ولا أحلل طلبها من اي مصممه قطعياً #ولد_أخوي #زواج #دعوات_الكترونيه

About

Legal