@bearmountainbbq: 🌶️🥩 PORK CHOPS JUST GOT A SERIOUS UPGRADE. Juicy pork chops. Creamy chorizo. A sweet-and-spicy pepper jelly glaze. And a whole lot of smoky BBQ flavor. 🔥 Bear Mountain Ambassador Frank Campanella packs these Chorizo Stuffed Pork Chops with a rich, smoky chorizo filling, then smokes them low and slow over Bear Mountain Tailgating Blend before finishing them with that irresistible pepper jelly glaze. 🔥 Smoky. Spicy. Sweet. Savory. This is backyard BBQ indulgence at its best. 👉 Get the full recipe at the link below! https://f.mtr.cool/nm5q2j1rox #BearMountainBBQ #BestWoodBestFlavorAnyGrill