1. Home
  2. Detail

@wlilykaci: #الطبخ وصفة المادلان#Learn_Cooking #explore

سلطانة الطبخ
سلطانة الطبخ
Open In TikTok:
Region: DZ
Sunday 20 September 2026 15:09:57 GMT
267
21
2
3

Music

Download

No Watermark .mp4 (6.71MB) No Watermark(HD) .mp4 (6.71MB) Watermark .mp4 (20.67MB) Music .mp3

Comments

amiermoustapha
Amier :
مزال مالقيتش وصفة🥰🥰🥰
2026-09-20 15:22:17
1
kamilai.kami66
Kamilai Kami :
🥰🥰🥰🥰🥰🥰🥰🥰
2026-09-20 16:33:38
1
To see more videos from user @wlilykaci, please go to the Tikwm homepage.

Other Videos

#nhonhanhobame #muonvenha #stt #xh
#nhonhanhobame #muonvenha #stt #xh
#fyp #foryou #قران_كريم
#fyp #foryou #قران_كريم
亲爱的朋友，生日快乐！祝你幸福、好运、美丽、富足。你是我永远珍惜的朋友，一个总是对我很好的朋友。生日快乐！我爱你！ Chúc mừng sinh nhật, người bạn thân yêu của tôi! Chúc bạn hạnh phúc, may mắn, xinh đẹp và thật giầu có . Bạn là người bạn mà tôi luôn trân trọng , người bạn mà luôn đối xử tốt với tôi . Chúc mừng sinh nhật! Tôi yêu bạn!
亲爱的朋友，生日快乐！祝你幸福、好运、美丽、富足。你是我永远珍惜的朋友，一个总是对我很好的朋友。生日快乐！我爱你！ Chúc mừng sinh nhật, người bạn thân yêu của tôi! Chúc bạn hạnh phúc, may mắn, xinh đẹp và thật giầu có . Bạn là người bạn mà tôi luôn trân trọng , người bạn mà luôn đối xử tốt với tôi . Chúc mừng sinh nhật! Tôi yêu bạn!
Charcoal‑Grilled Fish Ingredients: 1 whole sea fish, 5g salt, 15ml olive oil, 20ml lemon juice, a little dried mint Clean the fish, cut slits on the flesh. Rub salt, olive oil and lemon juice all over the fish. Cook over charcoal or in oven at 200℃ for 15‑20 minutes until fully cooked. Sprinkle dried mint before serving. 3. Marinated Green Olives Ingredients: 500g fresh green olives, 80g salt, water, olive oil, 2 garlic cloves Crack olives. Soak in fresh water for 7 days, change water every day to remove bitterness. Drain olives, put into jar with salt and garlic slices. Pour olive oil to fully cover olives. Seal and marinate for 7 days before eating.#fyp #faith #grace #salvation #biblical
Charcoal‑Grilled Fish Ingredients: 1 whole sea fish, 5g salt, 15ml olive oil, 20ml lemon juice, a little dried mint Clean the fish, cut slits on the flesh. Rub salt, olive oil and lemon juice all over the fish. Cook over charcoal or in oven at 200℃ for 15‑20 minutes until fully cooked. Sprinkle dried mint before serving. 3. Marinated Green Olives Ingredients: 500g fresh green olives, 80g salt, water, olive oil, 2 garlic cloves Crack olives. Soak in fresh water for 7 days, change water every day to remove bitterness. Drain olives, put into jar with salt and garlic slices. Pour olive oil to fully cover olives. Seal and marinate for 7 days before eating.#fyp #faith #grace #salvation #biblical
#أغاني_سودانية_babi_abns #Sudanese_music
#أغاني_سودانية_babi_abns #Sudanese_music


About

Legal