@jessicas.recipes: No flour. Just peanuts. Blend them to flour, add eggs, honey, bicarb + salt. Spoon into a loaf tin, scatter chopped peanuts, bake. Golden crust. Moist, nutty middle. Full of flavour. Perfect with coffee. No wheat, no fuss. Save this if peanut butter toast is the only peanut thing you ever bake. #PeanutCake #NoFlourBaking #UKFood #GlutenFreeCake #EasyBaking