shalani ganga
Region: AE
Sunday 20 September 2026 16:58:38 GMT
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Dananjaya fonseka :
බුදුසරණයි 🙏🙏🙏
2026-09-21 01:43:21
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Sanka :
2026-09-20 21:24:58
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jeewani :
mage ama Mani budu piyanan wahanseta mage namas karamayama wewa sadu sadu sadu
2026-09-20 18:59:02
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2026-09-20 17:18:16
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S Priyanaganie Narangodage :
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2026-09-20 19:10:32
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2026-09-21 01:56:49
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Dinidu Nisanka :
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2026-09-20 18:13:52
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![If you’re in a pickle… this dip is here to help! 🥒✨ [~175 cals 16g protein] - I just updated my cookbooks with new recipes, tips and more! Find them in my bio 👀💖 - ✰ 1 container (32 oz) Grillo's Dill Pickle Spears, finely chopped (save 2-3 tbsp juice) ✰ 8 oz Whipped Cream Cheese ✰ 2 cups 0% fage Plain Greek Yogurt ✰ 4 strips turkey bacon, diced into tiny pieces ✰ 1 pack ranch seasoning ✰ Optional extras: 1 cup fat free Shredded Cheddar Cheese, jalapeño and green onions 1. Dice pickles into small pieces. 2. Add whipped cream cheese, Greek yogurt, turkey bacon and ranch seasoning to pickles and mix until well combined. 3. Enjoy! - Makes 6 serving (macros per serving) cals 175 fat 9g carbs 9g protein 16g](/video/cover/7614644331038641422.webp)
