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@vannoordnaarzuid: Vandaag weer een rondje gelopen om en nabij Kaapse bossen te Utrecht. Deel 1 #wandelen #natuur #vannoordnaarzuid #rustindekop
Van Noord naar Zuid
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Region: NL
Sunday 20 September 2026 19:21:45 GMT
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Comments
Pietjepuk1949 :
Prachtig
2026-09-20 19:49:09
1
_MaWoodstock :
wat een mooie verlichtende wandeling voor je 🙏🎶💯🌫😍❤️
2026-09-20 20:11:15
0
Saar ❤️ :
🥰🥰
2026-09-21 03:59:30
1
To see more videos from user @vannoordnaarzuid, please go to the Tikwm homepage.
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🌯 MEXICAN RICE, RANCH & GRILLED CHICKEN BURRITO 🔥 - PART 2 MEXICAN RICE RECIPE 🍚 INGREDIENTS * 2 cups rice * 2 tsp salt * 1 tsp pepper * 1 tbsp smoked paprika * ½ tsp cumin * ½ tsp turmeric * 1 large onion, chopped * 4–5 garlic cloves, minced * 2 tbsp tomato purée * ½ tin chopped tomatoes * Chicken stock cubes * 175ml water * 2 tbsp oil 🍚 METHOD 1. Soak the rice in cold water for 20 minutes, then drain. 2. Heat 2 tbsp oil in a pan. 3. Add the chopped onion and minced garlic. Sauté until softened. 4. Add 2 tbsp tomato purée and ½ tin chopped tomatoes stir for 5 mins. 5. Add the salt, pepper, smoked paprika, cumin and turmeric. Mix well if you want it spicy add chilli flakes 1/2 tsp. Fry until fragrant for a couple of seconds 6. Add the drained rice and mix until fully coated. 7. Prepare the chicken stock using the stock cubes and 175ml water. 8. Add the stock to the rice and bring to a bubble. 9. Cover and cook on low for 18–20 minutes, until the water has been absorbed. 10. Turn off the heat and leave the rice for 5 minutes. 11. Fluff the rice with a fork. 12. Leave the rice to sit for another 15 minutes before serving. #mexicanrice #mexicanfood #easydinner #fall #fyp
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