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Vyvy review 97
Vyvy review 97
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Monday 21 September 2026 10:16:18 GMT
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FULL RECIPE ⤵️ This is the first soup of the season and I’ve got another one coming to ya later this week. So make sure you’re following along to catch all of the yummy, one-pot healthy meals 😉 What you’ll need for the Tomato Squash Soup: * 1 acorn squash * 6 large Roma tomatoes * 1 cup cherry tomatoes * 2 sweet potatoes * 1 cup goat milk * 1/2 small white onion * 2–3 tbsp olive oil * 4 cups chicken or vegetable broth * 1 tsp Italian seasoning * ½ tsp smoked paprika * ½ tsp salt, plus more to taste * Black pepper 1. Cut the potatoes into cubes, tomatoes in half, and acorn squash in half. Lay them on a sheet pan and toss in the olive oil & seasonings. 2. Roast at 450 for 45 minutes. 3. Transfer to a large pot and add broth. Bring to a boil then let it boil for 5 minutes. 4. Blend everything smooth using an immersion blender or transferring it to a blender then back to the pot. 5. Reduce heat to low and add in the goat milk. Stir to combine. 6. Add a dash of balsamic vinegar to each individual bowl if you’d like. Can’t wait to hear your thoughts when you try it! #soupseason #healthysoup #souprecipe #tomatosoup #soupseries @Local Fare Jax
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