@plandymandy: My Chicken Pot Pie Pasta is a weeknight meal that’s easy but also feels cozy and delicious. Bonus points that the leftovers are fire! My family spends around $80 a week on groceries and stretches that into an entire week of dinners! I write all our budget dinners & grocery lists into meal plans you can download. This is from my new “School Night Dinners” meal plan find it at the top of my main page. Chicken Pot Pie Pasta: 2C cooked chicken breast cubed 2 tbsp butter 3 tsp garlic minced 10oz frozen mirepoix 1/3C flour 3C chicken broth 1/2 tsp each; salt, pepper, thyme, paprika 1 1/2 half and half 8oz penne 1C frozen peas and carrots 1C shredded gruyere 1/2C shredded colby 1.saute butter, garlic, & mirepoix till softened 2.slowly whisk flour in till it forms a paste 3.whisk in broth, half and half, uncooked pasta, & seasoning 4.Simmer on medium till pasta is tender & liquid is mostly absorbed 5.stir in diced chicken, cheese, & peas and carrots 6.cover on low till vegetables are heated though and cheese is melted. 7.garnish with chopped parsley #onepotmeals #pastarecipe #dinnertime #dinnerrecipes #quickrecipes

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2026-09-21 16:15:59

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