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@mono.motion0:
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Region: RO
Monday 21 September 2026 20:16:24 GMT
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snm_ :
2026-09-21 21:40:40
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Btroff :
I love it omg
2026-09-21 20:43:57
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p :
O U I
2026-09-21 21:46:08
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𝟗 :
2026-09-21 21:01:52
2
ي :
2026-09-22 02:27:06
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theo :
2026-09-22 06:23:45
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⋅ :
2026-09-22 04:25:52
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max. :
banger
2026-09-21 20:30:14
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E.K :
2026-09-30 23:33:02
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#PoliceChase #Dashcam #CaughtOnCamera #HighSpeedChase #To
Ingredients + Recipe: 🥩🌶️🌿 Steak Bites: - 3 New York strips (cut into 1-inch thick squares) - 1 tbsp Kinders steak seasoning - 1/2 tbsp seasoned salt Chimichurri Sauce: - 1 bunch parsley - 1 bunch cilantro - 1/2 red bell pepper, finely diced - 1 shallot, finely diced - 3 garlic cloves - 1 tbsp steak seasoning - 1 tbsp paprika - 1 tsp red chili flakes - 1 cup olive oil - 4 tbsp red wine vinegar Garlic Creamy Mashed Potatoes: - Potatoes (quantity based on servings, e.g., 2-3 large potatoes for 2-3 servings) - Garlic (2-3 cloves, adjust as desired) - Butter (about 2-3 tbsp) - Cream or milk (1/2 - 1 cup, adjust for creaminess) - Salt and pepper - Optional: a bit of olive oil for extra flavor Instructions: 📝 1. Prep the Steak 1. Cut & Season: - Cut your New York strip steaks into approximately 1-inch thick squares. - In a bowl, toss the steak cubes with 1 tbsp Kinders steak seasoning and 1/2 tbsp seasoned salt. Make sure each piece is evenly coated. 2. Cooking Steak Bites: - Use a cast iron skillet or heavy pan over medium-high heat. Add a little oil to the pan. - Once the oil is shimmering, add the steak bites in a single layer. - Sear for about 2-3 minutes on each side for medium-rare (adjust based on your preferred doneness). - Remove the steak from the pan and let it rest while you prepare other components. 2. Make the Chimichurri Sauce 1. Prepare Herbs & Vegetables: - Roughly chop the parsley and cilantro (you want a mix of fine and coarse pieces for texture). - Finely dice the red bell pepper and shallot. - Peel and roughly chop the garlic cloves (or you can process them later in a blender). 2. Combine Ingredients: - In a bowl or food processor, combine the parsley, cilantro, red bell pepper, shallot, and garlic. - Add 1 tbsp steak seasoning, 1 tbsp paprika, and 1 tsp red chili flakes. - Slowly mix in or blend with 1 cup olive oil and 4 tbsp red wine vinegar. - Taste and adjust seasoning if needed. Let the sauce sit for 10-15 minutes so the flavors meld. If using a blender, pulse until a chunky, saucy consistency is reached. 3. Assemble the Dish 1. Plating: - Start with a generous serving of garlic creamy mashed potatoes on each plate. - Arrange the seared steak bites on top or around the mashed potatoes. - Drizzle a good amount of chimichurri sauce over the steak bites. - Garnish with a few extra chopped herbs if you like. 2. Serve & Enjoy: - Serve while hot, and enjoy the delightful mix of flavors from the savory steak, vibrant chimichurri, and creamy mashed potatoes!
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