@Simply.Jennie 🍪
Region: US
Tuesday 22 September 2026 03:16:34 GMT
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patriciamurphy123456 :
That’s for the recipe , I been intimidated by the process but eating you I think I got this .
2026-09-23 00:12:11
1
lotusflower326 :
If you want to kick it up a notch, you can add salted caramel whiskey to it. Makes it delicious.
2026-09-23 01:27:40
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❌Crystal McDonough ❌ :
Will it harden to candy? Will it be a syrup
2026-09-22 17:28:55
1
Lshepherd :
Did you strain the butter?
2026-09-22 20:30:17
1
wild.goose.soul :
Had to comment again because the bubble and the sizzle triggered me! I added vanilla to hot brown butter. Never again will I do that. [Tears of joy][Tears of joy][Tears of joy]
2026-09-22 03:30:28
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MzLeE :
Hello how much heavy cream was that?
2026-09-22 18:21:19
1
vibewithmillzz :
my son loves trying new baked good ideas so saving this 😁
2026-09-23 05:35:19
1
Janie :
Can a larger batch of caramel be made by doubling the recipe? Or advisable to make multiple batches individually?
2026-09-22 16:43:46
1
Yana Widner :
yummy
2026-09-22 17:24:54
1
jennie.xo📚🥀🕯 :
Yummy! This brown butter caramel looks delicious!
2026-09-22 04:07:13
1
wild.goose.soul :
Bestie, your stove is BEAUTIFUL! Instant follow. [Red heart][Red heart][Red heart]
2026-09-22 03:29:03
1
Emma :
🥰🥰🥰
2026-09-24 01:14:51
1
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