@doctorbowl: Although I love making easy, healthy recipes from scratch, I definitely don’t make every single thing from scratch every night. Frozen food can be a really handy option for dinner, especially on those evenings when you’re short on time, energy or just don’t fancy cooking everything yourself!! I like to have a quick look at the label and compare things like the fish content, salt, saturated fat and ingredients. If there’s a similar option with a higher fish content or less salt, I’ll usually go for that. Enjoy 💚 DB x INGREDIENTS ▪️200g sweetcorn ▪️3 spring onions, finely sliced ▪️100g plain flour ▪️1 tsp baking powder ▪️½ tsp ground cumin ▪️75g grated mature cheddar ▪️2 eggs ▪️Salt and black pepper, to taste ▪️1–2 tbsp milk or water, if needed METHOD ▪️Add all the ingredients to a bowl and mix well. ▪️If the mixture feels a little too thick, add a splash of milk or water. ▪️Heat a little oil in a non-stick frying pan over a medium heat. ▪️Spoon the mixture into the pan to make 7 medium-sized fritters, gently flattening each one. ▪️Cook for 3–4 minutes on each side, until golden brown and cooked through. #healthyrecipes #Recipe

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