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@bdx_chanel: kalau king polo pasti fyp ini 🔥 #fypシ #tarkam #sepakbolaindonesia #kingpolo #tarkamsepakbola
bdx_chanel
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Region: ID
Wednesday 23 September 2026 04:30:00 GMT
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Comments
bagus :
king polo ora se highpress kui mas makane iso show😹
2026-09-23 09:28:07
8
trust :
king polo cobo kon maen tarkam solo raya wkwkw
2026-09-23 16:57:02
2
Danang SanMaLa :
Duet Zainal & Bintang
2026-09-23 11:45:48
1
febryan :
duh pemain timnas Usia 13 tahun di kolong
2026-09-23 11:54:12
3
anndhfdz :
@zainalmusthofaa wenakk
2026-09-23 17:08:02
1
⚡ :
wenak@dhen🥈 😂
2026-09-23 13:11:04
2
Na🦖 :
@cndy anu
2026-09-23 09:12:19
1
ammad :
jurel ke kolong@dhen🥈
2026-09-23 13:09:04
3
Iwan erik :
@zainalmusthofa
2026-09-23 09:35:04
3
🪩 :
@ @dhen🥈
2026-09-23 07:08:37
2
93" :
@dhen🥈
2026-09-23 11:30:31
2
D**** :
@dhen🥈 kolong
2026-09-23 07:06:08
1
hendri__rez :
@dhen🥈
2026-09-23 12:59:01
3
To see more videos from user @bdx_chanel, please go to the Tikwm homepage.
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Chef @hannahxii - you’re a legend. THIS IS THE REAL DEAL and it’s the best I’ve had in my life! Also, see recipe notes for an AWESOME way to make this beef that costs over 50% less. I was blown away how good it was!! JB made 6 versions one after the other to crack the secret. GAME CHANGER!- N x ❤️ Beef in Black Bean Sauce Recipe from Chef Hannah @recipetin_meals 1/2 cup preserved black beans* (salted black beans, fermented black beans) (75g) 400g/14 oz beef rump steak ^(US: top sirloin), thinly sliced 3mm / 0.1" 1 tbsp garlic, finely minced with a knife ~ 4 cloves 1 brown onion and 1 green capsicum (bell pepper), cut 2.5cm/1" squares 1/2 cup peanut oil** (or veg, canola) 1 tbsp Chinese cooking wine^^ (shaoxing wine) TENDERISING MARINADE: 1 tbsp EACH light soy sauce, oyster sauce 1 tsp dark soy 2 tsp cornflour / cornstarch 1/4 tsp baking soda (bi-carbonate) 1 tbsp sesame oil SAUCE: 1 tbsp light soy sauce 2 tbsp cornflour/cornstarch 2 tsp white sugar 1 cup water 1. Mix marinade except sesame oil, toss with beef, then mix in sesame oil. Marinade 1 hr. 2. Soak beans in water 30 min then drain. 3. Sauce – mix soy, cornflour and sugar, then mix in water. 4. Cooking – Heat oil in wok over high heat. Cook beef 30 sec until no longer red, remove onto plate with slotted spoon. Discard all but 3 tbsp oil. Cook beans 20 sec, add garlic, cook 10 sec. Add onion and capsicum, cook 1 min. Add beef, cook 1 min, pour wine around edge of wok, toss 30 sec. Add sauce, cook 1 min until thickens to coat beef and shiny. Serve with rice! * Find in Asian store, packs start at $1.50, lasts forever ** Can reduce to 3 tbsp, pan fry beef instead ^ Brilliant economical option – blade roast (bolar blade/chuck blade), marinate 24 hrs. It is SO GOOD. Chuck beef also great (24 hrs). ^^ If you can’t consume alcohol use 50/50 low sodium chicken stick and water for sauce (instead of just water) #recipetineats #beefblackbeansauce
Uñas ✨CREPÚSCULO✨ Se va el verano pero vuelve la mejor época del año y hay que celebrarlo con unas uñas de Crepúsculo. Además de cumplir el 20 aniversario de los libros, os gustan?💅🏼 Gracias @Jimena Nails por el regalo💖 #uñas #uñasacrilicas #nails #nailart #crepusculo
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