@nijyathedietitian: Do you follow recipes exactly or always make them your own? Tried the viral chicken au poivre and it did NOT disappoint 🤤 Season chicken with olive oil, salt, pepper, garlic + onion powder and bake at 375°F for 15 min. While that's going, make the sauce: heavy cream, shallots, fresh cracked peppercorn, sherry wine or apple cider vinegar, garlic + rosemary. Pour it over the chicken, toss broccoli in the same pan, then bake at 400°F until the chicken is done. As your registered dietitian friend I had to sneak the broccoli in there 🥦 the sauce is rich, so the veggies help balance out the plate. 10/10 will make again! #chickenaupoivre #dietitianapproved #easydinnerideas #viralrecipes