@dalumpiabros: Huli Huli Chicken | Recipes Jordan Should Know Ep. 10 #cooking #Recipe Recipe Huli Huli Chicken Ingredients * 5 chicken leg quarters * 2/3 cup soy sauce * 2/3 cup pineapple juice * 1/2 cup brown sugar * 1/3 cup ketchup * 3 tbsp rice vinegar * 1 tbsp sesame oil * 1 1/2 tbsp grated ginger * 5 garlic cloves, minced * 1/4 cup chopped onion * 1 tsp black pepper Directions 1. Mix all marinade ingredients in a bowl. 2. Save 1 cup of marinade for basting later. 3. Pour the rest over the chicken. Cover and refrigerate for 4 hours or overnight. 4. Heat grill to about 400°F. 5. Grill chicken skin-side up for 30 minutes with the lid closed. 6. Simmer the saved marinade for 5–8 minutes to make a glaze. 7. Flip the chicken and brush with glaze. 8. Keep flipping and basting every 10 minutes until cooked through. 9. Chicken is done when the thickest part reaches at least 175°F. 10. Serve with rice and Hawaiian mac salad.

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Wednesday 23 September 2026 06:34:31 GMT