@cookrate.com: Incredibly tender chicken breast! Try this trick and you will be amazed Ingredients garlic: 100 g (3.5 oz) chicken breast: 2 pc OVER STEAM BATH: 10 MIN butter: 100 g (3.5 oz) mozzarella: 150 g (5.3 oz) parsley: 20 g (0.7 oz) cheese cream: 200 g (7.1 oz) flour: 200 g (7.1 oz) black pepper: 4 g (0.1 oz) salt: 4 g (0.1 oz) sweet paprika: 4 g (0.1 oz) vegetable oil: 30 ml (1.0 fl oz) mayonnaise: 150 g (5.3 oz) Sriracha sauce: 20 g (0.7 oz) honey: 40 g (1.4 oz) granulated garlic: 4 g (0.1 oz) vinegar: 10 ml (0.3 fl oz) salt: 2 g (0.1 oz) black pepper: 2 g (0.1 oz) Sauce eggs: 2 pc