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@visingeli_32vs45: kucheza unajua#creatorsearchinsights #tanzaniatrendingvideo #fyp
VISINGELI
Open In TikTok:
Region: TZ
Wednesday 23 September 2026 14:07:28 GMT
152407
11586
93
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Music
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No Watermark .mp4 (
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Music .mp3
Comments
💦🧸Baby jey🥀🦋 :
nakojoa
2026-10-14 08:51:50
0
❤️🔥 :
Niacheni babu
2026-09-24 20:23:04
4
F2 MNYAMWEZI☠️ :
agaah
2026-09-24 23:26:29
2
Real_ Ayman37 :
polepole
2026-09-23 18:25:50
3
charlesvelasta :
enzizangu hiz🥰
2026-09-24 17:16:22
2
kizaa07 :
nakubal sn izi katuni maishayalweli
2026-10-14 07:56:21
0
user2581001077715 :
iyo kama2a
2026-10-10 20:07:52
0
SIA NDAPO 💫💞💞💫 :
umeuwa
2026-09-24 16:58:22
1
church girl 🥰🥰 :
nilikuwa nasubir hiyo mama nakojoa nione atachezaje kumbe kakojoa kweli
2026-09-27 16:03:43
1
mzuri :
hahahaha
2026-09-24 19:47:22
1
Babe naj🧸🎀💕 :
Nakojoa 😂😂
2026-09-26 18:51:34
1
Nature Msailor🎲🇯🇲🇹🇿 :
2026-09-23 17:01:16
1
Ruby Khassan :
Aya Sasa naukutena@🥰🥰🤣
2026-10-11 19:06:58
0
jasmine 🧸💦 :
👏
2026-09-25 12:24:12
1
Ma shenseea☺️ :
2026-10-11 08:02:09
0
Imtazzy :
2026-10-09 07:42:40
0
🦋💦SAMMY KIFACE🦋💦 :
2026-09-24 14:02:37
0
Mimi :
2026-10-14 12:15:03
0
H O M I E ♍️❤️🩹• :
hahaahahahah
2026-09-28 15:10:46
0
MikeEphen. :
umeuwa challenge
2026-09-30 21:24:04
0
BENY Official :
kumbe kucheza mnajua
2026-10-14 22:01:10
0
Scanna45 :
2026-10-07 20:02:38
0
Charles Stanley :
nakubal pacha
2026-10-07 10:33:23
0
nasra :
😂😂😂
2026-10-02 17:21:17
0
WÁKIZULÜ 3️⃣ 2️⃣ :
humu tu
2026-09-24 14:48:54
0
To see more videos from user @visingeli_32vs45, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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