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@hangmu51: ❤️‍🩹#fypシ #hangmu🖤

SUBIY KARKeY🌻
SUBIY KARKeY🌻
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Region: AE
Wednesday 23 September 2026 16:48:59 GMT
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Comments

nammu910
MUNA🧿 :
chintw ngr bury moh xu ♥️🫶
2026-09-25 10:11:49
0
nensigyaba
Nensi Gyaba😥🇳🇵 :
sanu😭
2026-09-23 17:42:52
0
ganeshjeee
ME&YOU :
2026-09-23 16:52:45
0
rzkanxo6
DIPEN KANXO :
💕💕💕
2026-09-24 01:27:12
0
abishekrai075
अभिशेक साम्पाङ :
🥰🥰🥰
2026-09-24 02:35:30
1
prismaprincy52
🫰Twins🫰girls 🫰 :
[Gesture OK][Gesture OK][Gesture OK]
2026-09-24 01:39:26
0
unlucky.03
アダルシュ😥❤️ :
😥😥😥
2026-09-24 00:08:52
0
nammu910
MUNA🧿 :
[Red heart][Red heart][Red heart]
2026-09-23 18:17:17
0
misstarvicky
Mr: Vicky :
🥰🥰🥰🥰
2026-09-23 17:22:20
0
rai.moon22
moon🌙🕊️ :
🫂🫂🫂
2026-09-23 16:52:23
0
november.087
@November.7raskoti magar :
❣️❣️❣️❣️❣️❣️
2026-09-23 16:52:22
0
mushtaq..lala46
🔥Mr💫ĦäMÐâÑ🇵🇰✨ :
😘😘😘
2026-09-23 16:51:46
0
mr.rajandra0
@MR RAJENDRA.. :
♥️♥️♥️
2026-09-23 16:50:45
0
overthinkinggirl15
S U S E Y🌼 :
❤️❤️❤️
2026-09-25 09:27:11
0
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My all-time favourite breakfast! 😌 Ingredients * 1 glass chickpeas (chana), soaked overnight * 2 small potatoes * 3 glasses water * 5 tbsp oil * 2 white onions * 5 dried red chilies * 1 cinnamon stick * 1 bay leaf * 2 green cardamoms * 1 star anise * 1 tbsp ginger-garlic paste * 3 tbsp yogurt * 1 tbsp black pepper powder * 1 tbsp coriander powder * 1 tbsp cumin powder * 1 tbsp salt, or to taste * Green chilies, to taste * 5–6 eggs * A pinch of turmeric powder * Olive oil, for frying eggs Preparation: Method 1. Soak chana overnight, then pressure cook with potatoes and water for 15–20 minutes. 2. Sauté onions in oil until lightly golden. Add whole spices and ginger-garlic paste. 3. Blend one boiled potato, 2-3 tbs chickpeas and 3 tbs yogurt into a paste. Add to the onions and fry well. 4. Add the spices, chickpea water and salt. Bring to a boil, then add boiled chana and green chilies. Simmer briefly. 5. Lightly fry boiled eggs with olive oil and a pinch of turmeric. Add them to the chana and serve hot with paratha or naan. #fyp #viral #chickpeas #chana #egg
My all-time favourite breakfast! 😌 Ingredients * 1 glass chickpeas (chana), soaked overnight * 2 small potatoes * 3 glasses water * 5 tbsp oil * 2 white onions * 5 dried red chilies * 1 cinnamon stick * 1 bay leaf * 2 green cardamoms * 1 star anise * 1 tbsp ginger-garlic paste * 3 tbsp yogurt * 1 tbsp black pepper powder * 1 tbsp coriander powder * 1 tbsp cumin powder * 1 tbsp salt, or to taste * Green chilies, to taste * 5–6 eggs * A pinch of turmeric powder * Olive oil, for frying eggs Preparation: Method 1. Soak chana overnight, then pressure cook with potatoes and water for 15–20 minutes. 2. Sauté onions in oil until lightly golden. Add whole spices and ginger-garlic paste. 3. Blend one boiled potato, 2-3 tbs chickpeas and 3 tbs yogurt into a paste. Add to the onions and fry well. 4. Add the spices, chickpea water and salt. Bring to a boil, then add boiled chana and green chilies. Simmer briefly. 5. Lightly fry boiled eggs with olive oil and a pinch of turmeric. Add them to the chana and serve hot with paratha or naan. #fyp #viral #chickpeas #chana #egg
#hanasakam #ashqakam💍🥺 #tekotok #ئاشقانە🔗♥️🥺 #مولکی_منە🌍💘🥺 #💔🥀
#hanasakam #ashqakam💍🥺 #tekotok #ئاشقانە🔗♥️🥺 #مولکی_منە🌍💘🥺 #💔🥀

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