@jaysworld411v2: Nationwide Recall of Pork, Beef & Goat With Highest Warning Level 9/23

jaysworld411v2

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Region: US

Wednesday 23 September 2026 21:37:40 GMT

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Comments

Donna :

whow ...what's left to eat over there ...

2026-09-23 22:33:15

10

Tic-Tac :

making America great....... FOR WHOM

2026-09-23 22:25:30

7

Verizon Wireless. No Caller ID :

Jfc, no meat, no veggies, waters tainted. We going down fast

2026-09-23 21:43:41

8

JRA :

So cutting the funding to all the agencies to save money sure has gotten expensive

2026-09-23 23:23:25

3

Fritz the cat :

Thanks to Bobby Kennedy

2026-10-09 13:42:38

0

goodhope man :

It’s getting out of control…. You guys have to thanks Musk 😂😂😂😂😂

2026-09-24 00:58:17

0

mdg650hawk :

Ah fuck, I just bought a goat

2026-09-24 04:41:04

0

stevo :

soylent green is coming soon

2026-09-23 23:30:16

0

mAiSy_2011 :

😡😡😡

2026-09-23 23:35:48

0

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# وطني الحبيب وهل احب سواه؟

# وطني الحبيب وهل احب سواه؟

🌶️ Hot Oil Asian Chicken 🍗 Juicy chicken tossed in a spicy chilli-sesame mixture with fresh vegetables and flavourful Asian sauces. Perfect for serving with steamed rice! 🍚 Save this recipe and try it at home! Ingredients For the Dry Batter 2 tbsp cornflour ½ tsp baking soda ½ tsp salt For the Chicken Boil Chicken (as shown in the video) 1 onion 3–4 garlic cloves 1 piece of ginger 6–7 whole black peppercorns Salt to taste Water as required For the Vegetables and Sauce 1 green bell pepper, chopped 1 red bell pepper, chopped 1 bunch spring onions, chopped 2 tbsp chopped garlic 2 tbsp chopped ginger 2 tbsp white sesame seeds 1 tbsp red chilli flakes ½ tsp black pepper ½ tsp salt 1 tbsp soy sauce 1 tbsp oyster sauce ½ tsp vinegar Oil as required Recipe Method 1. Prepare the chicken: Add water to a pan with onion, garlic, ginger, salt and whole black peppercorns. Add the chicken and boil until fully cooked. Remove and cut or shred as needed. 2. Prepare the dry batter: Mix cornflour, baking soda and salt in a bowl. Use this mixture to coat the chicken if required by the cooking method shown. 3. Prepare the vegetables: Finely chop the green and red bell peppers, spring onions, garlic and ginger. 4. Make the chilli-sesame mixture: Combine the chopped vegetables with sesame seeds, red chilli flakes, black pepper and salt. 5. Prepare the sauce: Add soy sauce, oyster sauce and vinegar to the vegetable mixture. Mix everything well. 6. Combine: Toss the cooked chicken with the prepared sauce and vegetable mixture until evenly coated. Serve hot with steamed rice. #AsianChicken #HotOilChicken #AsianFood #ChickenRecipe #HomemadeFood

🌶️ Hot Oil Asian Chicken 🍗 Juicy chicken tossed in a spicy chilli-sesame mixture with fresh vegetables and flavourful Asian sauces. Perfect for serving with steamed rice! 🍚 Save this recipe and try it at home! Ingredients For the Dry Batter 2 tbsp cornflour ½ tsp baking soda ½ tsp salt For the Chicken Boil Chicken (as shown in the video) 1 onion 3–4 garlic cloves 1 piece of ginger 6–7 whole black peppercorns Salt to taste Water as required For the Vegetables and Sauce 1 green bell pepper, chopped 1 red bell pepper, chopped 1 bunch spring onions, chopped 2 tbsp chopped garlic 2 tbsp chopped ginger 2 tbsp white sesame seeds 1 tbsp red chilli flakes ½ tsp black pepper ½ tsp salt 1 tbsp soy sauce 1 tbsp oyster sauce ½ tsp vinegar Oil as required Recipe Method 1. Prepare the chicken: Add water to a pan with onion, garlic, ginger, salt and whole black peppercorns. Add the chicken and boil until fully cooked. Remove and cut or shred as needed. 2. Prepare the dry batter: Mix cornflour, baking soda and salt in a bowl. Use this mixture to coat the chicken if required by the cooking method shown. 3. Prepare the vegetables: Finely chop the green and red bell peppers, spring onions, garlic and ginger. 4. Make the chilli-sesame mixture: Combine the chopped vegetables with sesame seeds, red chilli flakes, black pepper and salt. 5. Prepare the sauce: Add soy sauce, oyster sauce and vinegar to the vegetable mixture. Mix everything well. 6. Combine: Toss the cooked chicken with the prepared sauce and vegetable mixture until evenly coated. Serve hot with steamed rice. #AsianChicken #HotOilChicken #AsianFood #ChickenRecipe #HomemadeFood

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