MarvelousMrsD
Region: US
Thursday 24 September 2026 03:34:48 GMT
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MarvelousMrsD :
🫐🍊 MARVELOUSMRSD’S BLUEBERRY ORANGE STREUSEL MUFFINS Makes 10 regular-size muffins, 6 extra-large muffins, or about 20 mini muffins. 🫐 MUFFINS: 2½ cups all-purpose flour 1 cup granulated sugar 1 tbsp baking powder ½ tsp baking soda ½ tsp kosher salt 1 tsp cornstarch 1 tsp cinnamon 2 large eggs ½ cup + 2 tbsp neutral oil (or the same amount clarified butter) ½ cup heavy cream ½ cup whole milk ¼ cup fresh orange juice (or ¼ cup buttermilk) ½ tsp fresh orange zest 1 tsp vanilla extract 1¼–1½ cups blueberries (small wild blueberries are my favorite!) 🤎 STREUSEL: 1 cup all-purpose flour ½ cup brown sugar ½ cup granulated sugar 1 stick (8 tbsp) butter ½ tsp cinnamon 2 pinches salt 👩🏼🍳 DIRECTIONS: 🤎 MAKE THE STREUSEL: Combine flour, brown sugar, granulated sugar, cinnamon, and salt. Work in the butter until you have nice chunky crumbs. Set aside. 🔥 PREPARE THE OVEN AND PAN: Heat oven to 425°F. Line a muffin pan with liners. 🥣 MIX THE DRY INGREDIENTS: Whisk together flour, baking powder, baking soda, kosher salt, and cornstarch. 🥛 MIX THE WET INGREDIENTS: In a separate bowl, whisk together eggs, oil (or clarified butter), heavy cream, whole milk, orange zest, vanilla, and sugar. 🥄 COMBINE THE BATTER: Add the dry ingredients to the wet ingredients and mix just until the batter is coming together. 🍊 ADD THE ORANGE JUICE OR BUTTERMILK: NOW add the ¼ cup fresh orange juice (or buttermilk) and gently finish mixing. Don’t overmix. 🫐 FOLD IN THE BLUEBERRIES: Gently fold the blueberries directly into the batter. 🧁 FILL AND TOP: Fill muffin liners ALL THE WAY TO THE TOP and generously pile on the streusel. 🔥 BAKE: Bake at 425°F for 5 minutes. WITHOUT OPENING THE OVEN DOOR, reduce the temperature to 350°F and continue baking for 23–25 minutes, or until a tester comes out clean. 💙 Small wild blueberries are my favorite because you get berries throughout every bite. And if you like a seriously chunky muffin top, don’t be shy with that streusel. 🫐🍊 These aren’t just blueberry muffins. They’re a little piece of Maine. 🤍
2026-09-25 22:57:15
541
debismith06 :
Blueberry muffin recipe
2026-09-26 19:47:56
22
Millennial in Ohio :
I miss the old old food network 😩
2026-10-11 12:08:29
41
Dar Dar 🦋 Gen❌ :
To be honest, I have a recipe that is over 100 years old and everyone absolutely loves them but I’m going to try these. Only problem is I have never seen the tiny blueberries anywhere near me, but there is plenty of the bigger ones. Where did you get the muffin cups?
2026-09-24 11:40:55
172
kelley :
when you put the blueberries in 😅
2026-09-28 17:27:39
92
Elizah Taylor :
I made them! So good!
2026-10-17 11:33:36
1
Momma C :
Do you prefer the neutral oil or do you prefer clarified butter? I’m excited to make these and I want to know which way your preferences
2026-10-16 18:50:09
1
dawnstacy :
recipe for blueberry muffins, please
2026-09-25 23:33:34
25
KaM :
Are the blueberries frozen or thawed?
2026-09-27 15:30:51
29
The Fabulous Boutique :
first impression. and I'm a fan
2026-09-30 06:16:34
6
Ohiochik :
Love your video! Will definitely be making these. My iced coffee and blueberry muffin for breakfast sounds perfect!
2026-09-25 01:35:55
23
anebet :
where do you get the liners? TIA
2026-09-24 08:13:57
8
Shirley Webb :
@m
2026-10-11 02:31:54
2
TankHaskell :
Wild Maine Blueberries are the best [Power][Power][Power][Power]
2026-09-24 22:43:56
8
RickinMaine :
Lived on Ocean Avenue for two years… One of my favorite towns in Maine .. thank you for the recipe
2026-09-27 16:24:23
8
crabby1951 :
Ok, I’m hooked. I love the momentum of your posts. And of course the recipes.
2026-09-24 13:57:10
7
MarvelousMrsD :
🫐🍊 MARVELOUSMRSD’S BLUEBERRY ORANGE STREUSEL MUFFINS Makes 10 regular-size muffins, 6 extra-large muffins, or about 20 mini muffins. 🫐 MUFFINS: 2½ cups all-purpose flour 1 cup granulated sugar 1 tbsp baking powder ½ tsp baking soda ½ tsp kosher salt 1 tsp cornstarch 1 tsp cinnamon 2 large eggs ½ cup + 2 tbsp neutral oil (or the same amount clarified butter) ½ cup heavy cream ½ cup whole milk ¼ cup fresh orange juice (or ¼ cup buttermilk) ½ tsp fresh orange zest 1 tsp vanilla extract 1¼–1½ cups blueberries (small wild blueberries are my favorite!) 🤎 STREUSEL: 1 cup all-purpose flour ½ cup brown sugar ½ cup granulated sugar 1 stick (8 tbsp) butter ½ tsp cinnamon 2 pinches salt 👩🏼🍳 DIRECTIONS: 🤎 MAKE THE STREUSEL: Combine flour, brown sugar, granulated sugar, cinnamon, and salt. Work in the butter until you have nice chunky crumbs. Set aside. 🔥 PREPARE THE OVEN AND PAN: Heat oven to 425°F. Line a muffin pan with liners. 🥣 MIX THE DRY INGREDIENTS: Whisk together flour, baking powder, baking soda, kosher salt, and cornstarch. 🥛 MIX THE WET INGREDIENTS: In a separate bowl, whisk together eggs, oil (or clarified butter), heavy cream, whole milk, orange zest, vanilla, and sugar. 🥄 COMBINE THE BATTER: Add the dry ingredients to the wet ingredients and mix just until the batter is coming together. 🍊 ADD THE ORANGE JUICE OR BUTTERMILK: NOW add the ¼ cup fresh orange juice (or buttermilk) and gently finish mixing. Don’t overmix. 🫐 FOLD IN THE BLUEBERRIES: Gently fold the blueberries directly into the batter. 🧁 FILL AND TOP: Fill muffin liners ALL THE WAY TO THE TOP and generously pile on the streusel. 🔥 BAKE: Bake at 425°F for 5 minutes. WITHOUT OPENING THE OVEN DOOR, reduce the temperature to 350°F and continue baking for 23–25 minutes, or until a tester comes out clean. 💙 Small wild blueberries are my favorite because you get berries throughout every bite. And if you like a seriously chunky muffin top, don’t be shy with that streusel. 🫐🍊 These aren’t just blueberry muffins. They’re a little piece of Maine. 🤍
2026-09-26 13:44:16
10
Michelle Davis :
Insanely delicious! Thank you!
2026-10-04 13:08:41
4
Jody Goldsberry-Boyd :
I got 12 regular size in tall cups filled very full, covered loosely with plastic wrap, streusel still crunchy next morning! Cake portion has most beautiful texture. Thank you for sharing this wonderful recipe!
2026-10-08 13:50:17
4
ann :
Recipe
2026-09-26 18:13:09
2
morganharrell34 :
Did you add sugar to your blueberries? It just looks like something is on them
2026-10-11 20:16:43
2
Lance Bradford :
cant stop watching ❤️❤️
2026-10-11 00:25:41
2
Shelly Bacon :
where did you get the muffin papers
2026-10-15 22:01:17
2
user4245101755191 :
Recipe please
2026-10-03 20:35:49
4
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