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@jorge_loayza: Im dead 💀 @LE SSERAFIM #viral#lesserafim#chaewon#67

Jorge Loayza
Jorge Loayza
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Region: US
Thursday 24 September 2026 08:16:08 GMT
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hyuimonster
ᰔ ひゅい 🎄🎀 :
Omggg chaewon 💗💗💗
2026-09-29 17:55:30
3
katrinaeverywhere
Katrina is regretful. :
2026-11-04 13:20:13
1
gabobitaa
gabyyy :
2026-10-20 00:37:56
2
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My two lil guys are calling the shots today 🥰 #snuggles #newborn #naptrapped #baby #motherhood
My two lil guys are calling the shots today 🥰 #snuggles #newborn #naptrapped #baby #motherhood
Ingredients: - 1 chicken breast, sliced into 2 fillets - Smoked paprika - Cayenne pepper - 1/2 cup Breadcrumbs, seasoned with salt - 2 eggs + splash milk - 1/2 cup plain flour, seasoned lightly with salt - 300g tomato puree - 3 cloves garlic - 2 tbsp Calabrian chilli - 1/2 tsp dried rosemary - 1/2 tsp dried oregano - 1 baby cos lettuce, washed and dried - 1 tbsp Caesar dressing (I didn’t make this) - Sourdough baguette, or any bread you want 1. Gently fry garlic and chilli in olive oil until garlic is soft, but not browned. Pour in tomato puree, it might spit a little so be careful. Bring to a simmer and reduce until thick. Season to taste with salt and pepper. 2. Beat chicken fillets to an even thickness between a sheet of plastic wrap then coat in flour, egg and bread crumbs (IN THAT ORDER). Shallow fry in olive oil, and no the oil won’t be ruined or taste bitter or whatever. Your chicken will be delicious. Once golden and crisp, transfer to a wire rack to cool, gently season with salt whilst hot 3. Chop cos lettuce and toss through Caesar dressing, set aside 4. Lightly toast the bread, you can fry it in the same pan you cooked the chicken in. Just make sure to remove almost all of the oil first bc we aren’t trying to drink EVOO 5. For the cheese pour, add your tomato sauce to an oven safe dish/frying pan. Layer low-moisture mozzarella on top and grill as high as your oven will allow until the cheese is melted
Ingredients: - 1 chicken breast, sliced into 2 fillets - Smoked paprika - Cayenne pepper - 1/2 cup Breadcrumbs, seasoned with salt - 2 eggs + splash milk - 1/2 cup plain flour, seasoned lightly with salt - 300g tomato puree - 3 cloves garlic - 2 tbsp Calabrian chilli - 1/2 tsp dried rosemary - 1/2 tsp dried oregano - 1 baby cos lettuce, washed and dried - 1 tbsp Caesar dressing (I didn’t make this) - Sourdough baguette, or any bread you want 1. Gently fry garlic and chilli in olive oil until garlic is soft, but not browned. Pour in tomato puree, it might spit a little so be careful. Bring to a simmer and reduce until thick. Season to taste with salt and pepper. 2. Beat chicken fillets to an even thickness between a sheet of plastic wrap then coat in flour, egg and bread crumbs (IN THAT ORDER). Shallow fry in olive oil, and no the oil won’t be ruined or taste bitter or whatever. Your chicken will be delicious. Once golden and crisp, transfer to a wire rack to cool, gently season with salt whilst hot 3. Chop cos lettuce and toss through Caesar dressing, set aside 4. Lightly toast the bread, you can fry it in the same pan you cooked the chicken in. Just make sure to remove almost all of the oil first bc we aren’t trying to drink EVOO 5. For the cheese pour, add your tomato sauce to an oven safe dish/frying pan. Layer low-moisture mozzarella on top and grill as high as your oven will allow until the cheese is melted
har jana chahy ..🫠❤️‍🩹 . . #peotry #foryou #oyekamii #milionaudition #foryoupageofficialll
har jana chahy ..🫠❤️‍🩹 . . #peotry #foryou #oyekamii #milionaudition #foryoupageofficialll


Shea Lacey, take a bow 👏
Shea Lacey, take a bow 👏
Cười mãi như vậy nhé !⭐️ #wonyoung#ive#fyppppp#wonyoungie#viral
Cười mãi như vậy nhé !⭐️ #wonyoung#ive#fyppppp#wonyoungie#viral

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