@kuya.json: Pan-seared chicken with marbled potatoes and french beans Ingredients: For the chicken:
2 pcs Chicken Breast
1 tbsp Doña Elena Olive Oil
1 tsp Paprika
1 tsp Oregano
1 tsp Basil
1 tsp Thyme
½ tsp Salt
½ tsp Pepper For the sides:
Potato marbles
French beans
1 tbsp Doña Elena Olive Oil
Salt and pepper to taste Instructions: 1. Season the chicken with salt, pepper, paprika, Italian seasoning, and olive oil. Let it marinate for 20–30 minutes. 2. Heat 1 tbsp Doña Elena Olive Oil in a pan. Pan-sear the chicken for 4–5 minutes on each side or until golden brown and fully cooked. 3. Remove the chicken and set aside. In the same pan, add the potatoes and cook until slightly golden. Add the French beans and toss together. 4. Slice the chicken, plate with the potatoes and French beans. #DoñaElena #FeastLikeADoñaCookWithDoñaElena #Chickenbreast #Recipe #Json