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@mikeno34: Hôm nay là tết Trung Thu mọi người tặng quà cho con đi ạ ! #embedangyeu #xuhuongtiktok #trungthu #CapCut

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Thursday 24 September 2026 11:32:33 GMT
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Cute Adorable baby 😂😘❤️#cutebabies #adroblebaby #naughty #funnyseens #reactions
Cute Adorable baby 😂😘❤️#cutebabies #adroblebaby #naughty #funnyseens #reactions
#VNVideoEditor WHY YOU SHOULD BE MAKING THIS TOMATO & EGG QUESADILLA! THIS CHEESY TOMATO EGG QUESADILLA IS SO GOOD! INGREDIENTS: ● Wheat tortillas – 2 pcs ● Eggs – 2 pcs ● Tomato, finely diced and seeds removed – 1/2 medium ● Sweet bell pepper, finely diced – 1/4 pc ● Olives, sliced – 30 g ● Mozzarella cheese, grated – 180 g ● Fresh parsley, chopped – 1 tbsp ● Salt – to taste ● Black pepper – to taste ● Vegetable oil – for frying INSTRUCTIONS: 1. Lightly grease a frying pan with vegetable oil and place one round wheat tortilla on the bottom. 2. Crack 2 eggs directly over the tortilla. 3. Add salt and black pepper, then gently mix the eggs with a fork, spreading the mixture evenly over the tortilla. 4. Finely dice the tomato, removing the seeds, and sprinkle it evenly over the egg mixture. 5. Add 1/4 of a finely diced sweet bell pepper. 6. Slice the olives and sprinkle about 30 g over the top. 7. Sprinkle 180 g of grated mozzarella evenly over everything. 8. Sprinkle with chopped fresh parsley. 9. Cover with a lid and cook until the eggs are set and the cheese is melted. 10. Remove the lid and place the second tortilla on top. 11. Gently press it down, then carefully flip the whole quesadilla using a spatula or a plate. 12. Cook the other side until the tortilla is golden and crispy. 13. Transfer to a plate or cutting board, cut into portions, and serve hot. ●Enjoy your meal● ●Save the recipe● ●It's incredibly delicious and very simple!!!● Bon appetit! The recipe in your language is available in the description, 🇺🇦🇵🇱🇩🇪🇺🇸🇫🇰🇪🇸🇵🇹🇮🇹🇷🇴 🇷🇸🇭🇷🇱🇻🇸🇮🇨🇿🇫🇮🇸🇪🇩🇰🇳🇴 🇯🇵 🇬🇷 🇮🇱🇰🇿🇰🇬🇱🇻🇹🇼 🇵🇪 🇦🇷 🇨🇱 🇻🇪 🇹🇭 🇧🇷 🇩🇿 #quesadilla #breakfast #eggs #simplydeliciousrecipes
#VNVideoEditor WHY YOU SHOULD BE MAKING THIS TOMATO & EGG QUESADILLA! THIS CHEESY TOMATO EGG QUESADILLA IS SO GOOD! INGREDIENTS: ● Wheat tortillas – 2 pcs ● Eggs – 2 pcs ● Tomato, finely diced and seeds removed – 1/2 medium ● Sweet bell pepper, finely diced – 1/4 pc ● Olives, sliced – 30 g ● Mozzarella cheese, grated – 180 g ● Fresh parsley, chopped – 1 tbsp ● Salt – to taste ● Black pepper – to taste ● Vegetable oil – for frying INSTRUCTIONS: 1. Lightly grease a frying pan with vegetable oil and place one round wheat tortilla on the bottom. 2. Crack 2 eggs directly over the tortilla. 3. Add salt and black pepper, then gently mix the eggs with a fork, spreading the mixture evenly over the tortilla. 4. Finely dice the tomato, removing the seeds, and sprinkle it evenly over the egg mixture. 5. Add 1/4 of a finely diced sweet bell pepper. 6. Slice the olives and sprinkle about 30 g over the top. 7. Sprinkle 180 g of grated mozzarella evenly over everything. 8. Sprinkle with chopped fresh parsley. 9. Cover with a lid and cook until the eggs are set and the cheese is melted. 10. Remove the lid and place the second tortilla on top. 11. Gently press it down, then carefully flip the whole quesadilla using a spatula or a plate. 12. Cook the other side until the tortilla is golden and crispy. 13. Transfer to a plate or cutting board, cut into portions, and serve hot. ●Enjoy your meal● ●Save the recipe● ●It's incredibly delicious and very simple!!!● Bon appetit! The recipe in your language is available in the description, 🇺🇦🇵🇱🇩🇪🇺🇸🇫🇰🇪🇸🇵🇹🇮🇹🇷🇴 🇷🇸🇭🇷🇱🇻🇸🇮🇨🇿🇫🇮🇸🇪🇩🇰🇳🇴 🇯🇵 🇬🇷 🇮🇱🇰🇿🇰🇬🇱🇻🇹🇼 🇵🇪 🇦🇷 🇨🇱 🇻🇪 🇹🇭 🇧🇷 🇩🇿 #quesadilla #breakfast #eggs #simplydeliciousrecipes
Con la fe intacta 🤑👟
Con la fe intacta 🤑👟


Trop d’impôts, tuent l’impôt ! Vite, libérons les Français ! 🇫🇷
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#музыка#рекомендации#cover 🎶💫✨✨✨✨

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