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Detail
@azatka11:
тгк: azatkaa11 ⛰️
Open In TikTok:
Region: UA
Thursday 24 September 2026 12:19:36 GMT
21691
4244
75
72
Music
Download
No Watermark .mp4 (
0.47MB
)
No Watermark(HD) .mp4 (
0.8MB
)
Watermark .mp4 (
1.22MB
)
Music .mp3
Comments
тгк: azatkaa11 ⛰️ :
откуда вы меня смотрите?
2026-09-24 12:20:30
21
elii.na :
сколько ему лет?
2026-09-24 15:15:57
1
lerk.kaa🎶📎 :
ну красавчик 💕
2026-09-24 12:27:07
1
𝙳𝚊𝚛𝚒𝚜𝚑𝚊🤍 :
весёлый по жизни
2026-09-24 12:22:14
1
L :
ты реально классно станцевал
2026-09-26 19:46:38
1
E🫦 :
крашшш🔥
2026-09-24 12:25:01
0
-nealch_19🤍 :
мой любимый тик токер
2026-09-24 12:22:47
0
Kim_Vishaa :
Азатка привет
2026-09-24 12:26:59
0
🪼𐙚 ₊ ⊹마리아⋆˚꩜ 🦋 :
segunda
2026-09-24 12:21:45
2
verovli :
лучший заметь
2026-09-24 13:06:33
1
🐿️ :
могаешь этот тренд
2026-09-25 09:50:27
4
leluh :
Чувствует
2026-09-26 20:36:55
0
에스더 ᥫ᭡ :
seguidora desde Venezuela 🇻🇪
2026-09-24 16:13:36
1
uleon :
как ты постоянно улыбаешься на видео?
2026-09-24 12:29:27
2
🗽american women 🗽 :
пупсик🥺
2026-10-05 06:22:58
0
Skona :
мой любимый бардак в видеоооо
2026-09-24 13:37:20
1
хирург :
2026-09-24 12:23:37
0
тгк: azatkaa11 ⛰️ :
сколько сейчас лайков?
2026-09-24 12:23:00
7
klj :
самый самый 😍
2026-10-14 12:06:10
0
. :
Oye te puedo secuestrar?☺️💜🫰
2026-09-30 14:47:33
1
Ali💤 :
2026-10-09 04:41:47
0
estefania aristizaba :
cada cosa me recuerda a free fire naruto
2026-09-26 12:15:04
0
🇸🇦🇨🇳 :
2026-09-25 21:48:59
0
💋erkem kyz💋 :
2026-09-24 14:27:23
1
~⛧ :
2026-09-24 12:24:24
0
To see more videos from user @azatka11, please go to the Tikwm homepage.
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Homemade bread recipe without beating (simple cooking scenario) Cathedrals 500 g wheat flour (approx. 3 and 1/2 cups) 10 g of dried organic yeast (1 sachet) 1 sugar 1 shallow teaspoon of salt 350 ml of warm water 2s olive oil or oil Lighting mode In a large bowl place warm water, sugar and yeast. Mix lightly and let stand for 5-10 minutes until foam forms. Add olive oil and salt. Mix. Add all the flour and mix with a spoon until a moist, sticky dough forms. No need to. Cover the bowl with cloth or plastic and let it rest for 1 hour or until doubled in size. After growing, stir the dough lightly just to remove excess air. Place the dough in a greased form or lined with parchment paper. Cover and let rest for another 30 minutes. Preheat the oven to 200°C for 10 minutes. Bake for 35 to 40 minutes or until the bread is golden brown. Let it cool down a little before cutting
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