@foodie_mette: Birria Tacos 🇲🇽 10000/10❤️ Ingredients (4–5 servings) Birria * 3.3 lb / 1.5 kg beef chuck, cut into large pieces * Salt + black pepper * Oil, for searing Birria sauce * 6 guajillo chiles * 3 ancho chiles * 2 chipotles in adobo + 2 tsp adobo sauce * 3 big tomatoes * 1 large onion * 7 garlic cloves * 2 tbsp tomato paste * 1½ tbsp apple cider vinegar * ½ cup / 110 ml orange juice * Juice of 1 lime * 2 tsp brown sugar * 1¼ cups / 300 ml beef stock Spices & braising liquid * 2 tsp cumin * 1 tsp ground coriander * 3 tsp oregano * 1 tsp cinnamon * 4 cloves + 3 bay leaves * 2½ cups / 600 ml beef stock For the tacos * 14–18 small corn tortillas * 10–12 oz / 300–350 g mozzarella or Oaxaca cheese * Chopped onion + fresh cilantro * Lime wedges

foodie_mette
foodie_mette
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Region: DK
Thursday 24 September 2026 14:31:21 GMT
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oliwiajakob
O L I W I A :
Stayed for the song
2026-09-25 07:19:16
2548
mayar_hakima
قلب اللوز :
this issss sooooooo delicious it's worth the stomachache and burn afterwards
2026-09-27 10:41:28
0
walteer06
walteer06 :
im too lazy to make these but could
2026-09-25 09:02:30
336
lmsk_60
𝐋𝐦𝐬𝐤🇲🇰🇦🇱 :
The music:
2026-09-25 02:29:28
144
foodie_mette
foodie_mette :
Instructions 1. Make the sauce: Toast chiles briefly, then soak in hot water for 20 min. Roast tomatoes, onion & garlic until charred. Blend with the sauce ingredients, spices & 1¼ cups / 300 ml stock until smooth. 2. Sear the beef: Season generously and sear the beef in oil until deeply browned on all sides. 3. Braise: Add sauce, 2½ cups / 600 ml stock, Worcestershire, soy sauce & bay leaves. Cover and cook in oven at 300°F / 150°C for 4½–5 hours, until tender. 4. Shred: Take away some of the consommé and save it for frying the tortillas and dipping. Shred the beef. Reduce the consommé if needed and season to taste. 5. Make tacos: Dip tortillas in the consommé, fry, then add cheese & shredded beef. Fold and cook until golden, crispy & melty. 6. Serve: Finish with onion, cilantro & lime. Serve with warm consommé for dipping. Enjoooy 🫶
2026-09-24 16:08:47
42
gravity7823
Kemi :
I have IBS and I think this dish would kill me.
2026-09-26 12:54:50
51
kennedyraby
Kennedy Raby :
Fine I’ll watch narcos again
2026-09-26 23:50:20
1
lmac_06
lmac_06 :
Oh what I wouldn’t do for some birria tacos 😍
2026-09-26 12:05:46
0
jenna_vb_
jennajoestar :
Can i have some
2026-09-24 15:02:08
349
lyndseygallacher6
TheeGall :
saved for later 🥰 looks soooo good
2026-09-26 15:34:00
0
soso.soso8361
Super dz soso :
this menu for this song
2026-09-25 15:10:19
27
noechss1
noe :
la musique de narcos
2026-09-25 06:05:25
76
geordieboyszz
Geordie boys :
Where can you get the dried chillies in uk?
2026-09-26 15:42:44
0
deltaforce1615
DELTAFORCE :
That looks nice
2026-09-27 10:44:33
0
tresamigosamsterdam
Tres Amigos :
Looks good!👀
2026-09-26 19:38:03
0
jp2020_267
JP :
Narcos throwback
2026-09-26 11:31:55
6
thehighcommander
Miss Chanandler Bong :
As soon as I read Birria I liked the video. Then they looked so good I removed my like, just so I could like the video again.
2026-09-26 03:02:19
3
go0o136
Go0o1 :
إيش أسم قطع اللحم الي تجي زي في المقطع ؟
2026-09-25 07:54:04
1
ibrahim__pablo
Ibrahim__pablo :
Stayed for the song
2026-09-25 17:46:17
4
m77hrn
Musa || مــوســى :
The song
2026-09-25 16:21:00
3
mors3.7
Mohamed Kamel :
يبوووووو دهن والفلفل القلون طلع الي من شاشة
2026-09-25 17:23:54
1
deliriousx7
Ari 🪽 :
Is it possible to make it without tomatoes? I really wanna try this but I’m allergic to tomatoes
2026-09-25 21:10:55
0
.elpacino
𝑺𝒐𝒔𝒐 :
2026-09-25 17:17:24
1
wernerbraun735
wernerbraun735 :
Mit Metall in ne teflon Pfanne da bekomme ich gleich Plaque
2026-09-26 16:24:23
1
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