@ugo_ebe_na_aja:

Ugo ebe na aja

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Region: NG

Thursday 24 September 2026 17:29:28 GMT

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No Watermark .mp4 (7.3MB) Watermark .mp4 (21.01MB) Music .mp3

Comments

EZE EGO BRAZIL 🇧🇷🇧🇷🇧🇷boy :

good evening am I need you help please

2026-11-11 21:57:24

0

SWAG🧜‍♂️ :

ma after praying with it will I pour it inside the water

2026-09-25 01:39:44

1

honeygirl248 :

Is any water

2026-09-29 10:05:40

0

Daniel Solomon :

I seeeeeeeeeee

2026-11-12 01:48:28

0

Pablo money $$$ :

issssssssss 🙏🙏🙏

2026-11-11 22:03:22

0

Anderline George :

Please oo as a water child is it most that the person will have an alter together with river water from your mother side and your father side please I need help

2026-09-28 08:38:52

0

ada oyibo :

please if I may ask must I go to the river where I came from

2026-09-28 08:40:02

0

Nkwoagu Chigozie :

what that i can't do it in the country i am

2026-10-12 01:27:58

0

user Devil Queen 👑 :

will I put egg too

2026-09-25 16:28:53

0

Chommybar :

please ur location and number

2026-09-25 07:13:03

1

divine favor :

the problem I have is that I the fear you

2026-10-12 00:48:09

0

joycee :

I don't no who iam am comfuse in this life, sister pls help me i don suffer i want no myself

2026-09-26 17:10:09

0

Richiescasper :

but somebody that is not eze nwanyi or ezenwoke can do it

2026-09-30 07:26:26

0

PEACE🇳🇬👿 :

is it any water

2026-09-27 15:18:08

0

munaGod001 :

I can’t go alone

2026-09-25 14:33:55

0

sugar Plum :

no be to go water be the thing but am afraid to go close to water I day always feel say I no go Come back if I go na why I no fit go alone [Crying][Crying]

2026-09-29 06:21:47

1

Chypretty :

can my mum do it for me because am not close

2026-09-29 00:22:23

0

🔥 slim goddess1945 🔥 :

mummy is it any water

2026-10-02 18:23:33

0

Cassandra :

where are you located

2026-09-25 23:16:31

0

Michael Kelechi :

Iseeeeeeeeeeeeee 🙏🙏

2026-09-25 01:27:27

1

Chisom AC boy :

Eeeeeeeeeeee

2026-11-06 23:44:28

0

Tersa Botao :

Hello

2026-11-04 00:29:53

1

hustle must surely pay :

iseeeeeeeee iseeeeeeee

2026-11-08 08:29:46

0

Imo Uchenna :

iseeeeeeeeeeeeeeeeeeeeeeeeeiseeeeeeeeeeeeeeeeeeeeeeeeeiseeeeeeeeeeeeeeeeeeeeeeeee

2026-11-07 19:08:57

0

OTboy Na🔥🎵🎶 :

my queen

2026-11-10 22:54:37

0

To see more videos from user @ugo_ebe_na_aja, please go to the Tikwm homepage.

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Merci pour la confiance 🛍️🥰#unversfah #784174256 @zahra09015

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No more stressing about keeping the food warm when hosting a party. This chafing dish made hosting a lot more relaxing. #garvee #hostingideas #4thofjulyparty #hostingtips #hosting

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Crispy chicken shawarma 🌯 Ingredients For the chicken: 2 lb boneless chicken thighs, cut into pieces Salt to taste 1 tsp black pepper 1/2 tsp red chili powder 1 tbsp smoked paprika powder 1 tbsp garlic powder 1 tsp cumin powder 1/2 tsp coriander powder 1/2 tsp turmeric powder 1 tsp onion powder 1 tablespoon lemon juice 2 tbsp whole milk greek yogurt 1 tsp red pepper paste 1 tbsp tomato paste 2 tbsp oil ( for marinating ) + more for cooking the chicken For the garlic sauce: 1/2 cup mayonnaise 3 tbsp sour cream 1 tbsp lemon juice 2 cloves fresh garlic, minced Salt to taste 1 tbsp olive oil For the shawarma glaze: 1/2 cup oil 1 tbsp red pepper paste or tomato paste 1 tbsp sumac Pinch of salt 2 tbsp pomegranate molasses For the sumac onion: 1 red onion, thinly sliced Squeeze of lemon juice 1 tsp sumac 1 tbsp parsley, freshly chopped Salt to taste 1 tbsp oil To assemble 6 thin pita bread 1 cup tomato, seeded and diced French fries Method: Marinade the chicken: In a bowl, combine chicken with salt, black pepper, red chili powder, smoked, paprika, garlic powder, cumin, coriander, turmeric, onion powder. Add lemon juice, Greek yogurt, red pepper paste, tomato paste, oil. Mix well until the chicken is fully coated. Cover and marinate for at least 2 hours, or overnight. Make sauce: In a bowl, whisk together mayonnaise, sour cream, lemon juice, garlic, olive oil, and salt until smooth. Refrigerate until ready to use. For the glaze : Mix oil, red pepper paste, sumac, salt, and pomegranate molasses in a small bowl. Set aside. For Sumac Onions: Combine sliced onion, lemon juice, sumac, parsley, salt, and oil. Toss well and set aside. Heat oil In skillet over medium high heat. Add the marinated chicken and cook in batches for about 8–10 minutes until fully cooked and slightly charred. Assemble the Shawarma: Take the pita wrap. Spread garlic sauce, add chicken, fries, sumac onions, fries and diced tomatoes. Roll the pita tightly into a wrap. Toast it in a skillet for 1–2 minutes on each side. Then, coat the wrap with shawarma glaze and cook until it’s golden and crispy. Serve warm with more garlic sauce and fries. #shawarma #crispyshawarma #recipesoftiktok

Crispy chicken shawarma 🌯 Ingredients For the chicken: 2 lb boneless chicken thighs, cut into pieces Salt to taste 1 tsp black pepper 1/2 tsp red chili powder 1 tbsp smoked paprika powder 1 tbsp garlic powder 1 tsp cumin powder 1/2 tsp coriander powder 1/2 tsp turmeric powder 1 tsp onion powder 1 tablespoon lemon juice 2 tbsp whole milk greek yogurt 1 tsp red pepper paste 1 tbsp tomato paste 2 tbsp oil ( for marinating ) + more for cooking the chicken For the garlic sauce: 1/2 cup mayonnaise 3 tbsp sour cream 1 tbsp lemon juice 2 cloves fresh garlic, minced Salt to taste 1 tbsp olive oil For the shawarma glaze: 1/2 cup oil 1 tbsp red pepper paste or tomato paste 1 tbsp sumac Pinch of salt 2 tbsp pomegranate molasses For the sumac onion: 1 red onion, thinly sliced Squeeze of lemon juice 1 tsp sumac 1 tbsp parsley, freshly chopped Salt to taste 1 tbsp oil To assemble 6 thin pita bread 1 cup tomato, seeded and diced French fries Method: Marinade the chicken: In a bowl, combine chicken with salt, black pepper, red chili powder, smoked, paprika, garlic powder, cumin, coriander, turmeric, onion powder. Add lemon juice, Greek yogurt, red pepper paste, tomato paste, oil. Mix well until the chicken is fully coated. Cover and marinate for at least 2 hours, or overnight. Make sauce: In a bowl, whisk together mayonnaise, sour cream, lemon juice, garlic, olive oil, and salt until smooth. Refrigerate until ready to use. For the glaze : Mix oil, red pepper paste, sumac, salt, and pomegranate molasses in a small bowl. Set aside. For Sumac Onions: Combine sliced onion, lemon juice, sumac, parsley, salt, and oil. Toss well and set aside. Heat oil In skillet over medium high heat. Add the marinated chicken and cook in batches for about 8–10 minutes until fully cooked and slightly charred. Assemble the Shawarma: Take the pita wrap. Spread garlic sauce, add chicken, fries, sumac onions, fries and diced tomatoes. Roll the pita tightly into a wrap. Toast it in a skillet for 1–2 minutes on each side. Then, coat the wrap with shawarma glaze and cook until it’s golden and crispy. Serve warm with more garlic sauce and fries. #shawarma #crispyshawarma #recipesoftiktok

@Rafael Quadros #rafaelquadroscy

@Rafael Quadros #rafaelquadroscy

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