@chichoo_official: {oh Lisa🥺} | #lisa #doeeyes #blackpink #fyp #chichoo

KIKO

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Region: PL

Thursday 24 September 2026 20:26:25 GMT

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Comments

masha :

SHE IS TOOO CUTEE 😭😭

2026-09-28 05:01:06

0

rikimura :

what's the name of the song?

2026-09-28 11:36:50

1

Hana⁴(inosuke's wife)🖤🩷🐗💙 :

her eyes 🥹💗

2026-09-25 22:30:43

1197

~¢£LL@ :

2019 lisa was smth else

2026-09-28 23:14:33

0

rsso :

Her brown eyes 🤎

2026-09-25 14:23:29

1379

蟗蠧 :

100% eyes

2026-09-25 15:44:31

136

Lixi051 :

romcoms director should cast her 😳

2026-09-25 06:54:59

369

lilla0097 :

Lisa 90% smile

2026-09-25 09:06:11

8

JS¡ :

"Só cute🥹😍🤌🏻"

2026-09-25 21:18:52

337

rosy _xiao 🇮🇹🩵🌊🍬🐟 :

she's a baby 🥰

2026-09-25 05:22:08

117

⋰˚☆𓈒🗯 ◌ :

2026-09-25 04:58:21

149

# Carly 💭 (بکن اتحاد نوینم) :

اون خوشگلترین چشمارو داره دختز نازم:>> 😭😭🛐🛐🛐

2026-09-26 07:36:39

33

Lina :

the eyes chico, they never lie 🥺

2026-09-25 23:29:24

51

Fatemeh Miri :

she is so pretty

2026-09-25 20:48:15

58

Anamika :

90% Iip also!

2026-09-26 03:46:52

27

fylalalove🪽 :

2026-09-25 12:26:18

19

🎀 :

her eyes..

2026-09-26 08:11:35

7

FATEMEH :

✨✨✨

2026-09-25 04:12:57

13

🐾PiñkLisa🐾 :

my first love

2026-09-26 21:19:03

8

lovemycat7 :

2026-09-25 03:02:58

57

😛😝𝓾𝓼𝓮𝓻 𝓐 :

Song name

2026-09-25 05:37:27

7

avneet.kalsi :

2026-09-24 20:32:36

8

sam :

2026-09-27 17:53:35

2

ish💓 :

2026-09-27 06:06:07

1

To see more videos from user @chichoo_official, please go to the Tikwm homepage.

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New Year, New Me: High-Protein Reset ✨🥗 Balanced, protein-forward, fiber-packed meals to keep energy steady all day. Breakfast 🍓 Berry-Chia Greek Yogurt Crunch Ingredients: 1 cup plain Greek yogurt • 1/2 cup mixed berries • 1 tsp chia seeds • 1 tbsp honey • 2 tbsp toasted almonds (crushed) Instructions: Spoon yogurt into a bowl, swirl in honey. Top with berries, sprinkle chia and almonds. That’s it—cool, creamy, crunchy. Lunch 🥗 Crispy Chickpea & Quinoa Power Bowl with Lemon-Tahini Ingredients: 1 cup cooked quinoa • 1 can chickpeas (drained) • 2 cups baby spinach • 1/2 cucumber (diced) • 1 cup cherry tomatoes (halved) • 1 avocado • 2 tbsp tahini • 1 lemon • 1 tbsp olive oil • 1 tsp cumin-paprika blend Instructions: Toss chickpeas with olive oil, cumin-paprika, salt; roast at 425°F for 15–20 min until crisp. Whisk tahini with juice of 1/2 lemon + warm water to thin, salt to taste. Build bowl with quinoa, spinach, cucumber, tomatoes, avocado. Add crispy chickpeas and drizzle lemon-tahini. Dinner 🍋 Sheet-Pan Citrus Dijon Salmon with Asparagus & Baby Potatoes Ingredients: 2 salmon fillets • 1 lb baby potatoes (halved) • 1 bunch asparagus • 1 lemon (zest + juice) • 2 cloves garlic (minced) • 1 tbsp olive oil • 1 tbsp Dijon mustard • 2 tbsp chopped fresh dill Instructions: Toss potatoes with 1/2 tbsp olive oil, salt; roast at 425°F for 15 min. Whisk Dijon, lemon juice/zest, garlic, remaining oil, dill, pinch of salt. Push potatoes to sides; add asparagus and salmon. Brush salmon with sauce, drizzle a little on veg. Roast 10–12 min until salmon flakes and veg are tender. Finish with extra dill and lemon. Save this plan for your reset week, tag a friend who’s on the journey, and follow for more simple, flavorful healthy eats! #newyearnewme #healthyhabits #highprotein #mealprepideas #guthealth

New Year, New Me: High-Protein Reset ✨🥗 Balanced, protein-forward, fiber-packed meals to keep energy steady all day. Breakfast 🍓 Berry-Chia Greek Yogurt Crunch Ingredients: 1 cup plain Greek yogurt • 1/2 cup mixed berries • 1 tsp chia seeds • 1 tbsp honey • 2 tbsp toasted almonds (crushed) Instructions: Spoon yogurt into a bowl, swirl in honey. Top with berries, sprinkle chia and almonds. That’s it—cool, creamy, crunchy. Lunch 🥗 Crispy Chickpea & Quinoa Power Bowl with Lemon-Tahini Ingredients: 1 cup cooked quinoa • 1 can chickpeas (drained) • 2 cups baby spinach • 1/2 cucumber (diced) • 1 cup cherry tomatoes (halved) • 1 avocado • 2 tbsp tahini • 1 lemon • 1 tbsp olive oil • 1 tsp cumin-paprika blend Instructions: Toss chickpeas with olive oil, cumin-paprika, salt; roast at 425°F for 15–20 min until crisp. Whisk tahini with juice of 1/2 lemon + warm water to thin, salt to taste. Build bowl with quinoa, spinach, cucumber, tomatoes, avocado. Add crispy chickpeas and drizzle lemon-tahini. Dinner 🍋 Sheet-Pan Citrus Dijon Salmon with Asparagus & Baby Potatoes Ingredients: 2 salmon fillets • 1 lb baby potatoes (halved) • 1 bunch asparagus • 1 lemon (zest + juice) • 2 cloves garlic (minced) • 1 tbsp olive oil • 1 tbsp Dijon mustard • 2 tbsp chopped fresh dill Instructions: Toss potatoes with 1/2 tbsp olive oil, salt; roast at 425°F for 15 min. Whisk Dijon, lemon juice/zest, garlic, remaining oil, dill, pinch of salt. Push potatoes to sides; add asparagus and salmon. Brush salmon with sauce, drizzle a little on veg. Roast 10–12 min until salmon flakes and veg are tender. Finish with extra dill and lemon. Save this plan for your reset week, tag a friend who’s on the journey, and follow for more simple, flavorful healthy eats! #newyearnewme #healthyhabits #highprotein #mealprepideas #guthealth

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