@fayetechnicien: #gratuite pour mes abonnés

⚡️FAYE⚡️ÉLECTROTECHNICIEN⚡️

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Region: SN

Thursday 24 September 2026 22:19:01 GMT

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Comments

salam :

Salam bro pourquoi une Relais au niveau Contacteur pour mieux protège le moteur merci🥰🥰🥰🥰

2026-10-01 05:25:19

2

papeuh Dame✌️ :

faye ziar nala formation la beug déh

2026-10-03 13:37:35

1

elementimamlamine :

Naniouy diouk fadiar du diouli svp

2026-10-01 08:05:27

2

Talibé Cheikh Abdou Mbacké Aby :

machallah yàlla nala yàlla Fay yiww 👍

2026-10-06 10:02:25

1

Ndiadé :

Vraiment yagui déf lou am solo 🥰🤟

2026-09-29 17:05:51

1

𝐌𝐇𝐃 𝐌𝐔𝐒𝐈𝐀𝐋𝐀 𝟏𝟎✪ :

cv frr yan diplôme gua wara am pour ligueye senelec

2026-09-24 22:28:40

0

djibson💯🇸🇳 :

Doma envoyé schéma stp

2026-09-27 16:15:27

1

Zeyd Zeyd Anne :

mais on se passé du contacteur

2026-10-01 06:54:05

2

Mass Électricien 🔌🔨😘 :

avec deux floteur comment on cablé

2026-09-26 20:00:38

1

ablayediouf22 :

le moteur s ́est triphasée ou monophasé

2026-09-25 23:07:23

0

élément almakhtoum :

nice schéma 🙏

2026-09-27 21:47:09

1

Kängäss 🤘🏾🍁🪢 :

l’implication est claire 😎

2026-09-24 23:47:40

1

AL FAARUUQ :

macha'allah

2026-09-25 14:50:02

1

Bbiefa_lpb✪ :

Bon travail 🥰

2026-09-25 00:25:07

1

BT parfum classique 💨👑 :

Machallah

2026-09-25 17:52:01

0

LAMINE//R11🇸🇳🇪🇸 :

Mogui lérrr

2026-09-25 01:55:14

1

PaPa sarr :

🥰🥰🥰

2026-09-29 15:52:38

1

Fadel.young.plomber🇸🇳 :

🫡

2026-09-25 13:53:04

1

tall élec général 773122452 :

🥰🥰🥰

2026-10-01 00:20:53

1

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📍 GHENT-CITADELPARK Kaiju is a new Asian fusion sharing concept in Ghent. It brings together Chinese, Japanese, Vietnamese and Thai influences in carefully balanced dishes, without ever feeling messy. From dumplings and spring rolls to crispy fried chicken and refined beef tartare, everything is designed to be shared and explored. Kaiju combines a clear gastronomic vision with an urban and modern setting. The kitchen has already been recognized by Le Fooding and received a Gault & Millau HIP distinction for its innovative approach. The name Kaiju, Japanese for giant monster, like Godzilla, reflects the bold, daring and unforgettable dining experience, big in flavor, impact and atmosphere. The restaurant is located inside the stylish JAM Hotel Ghent, housed in a former military building. The interior of Kaiju is colorful, edgy and full of character. The unique tables and chairs immediately catch your eye and add to the vibrant atmosphere. Open for both lunch and dinner, Kaiju is a place where sharing is central and every visit feels like a discovery. Prices for sharing dishes are between €10 and €16. Prices for sides are between €3 and €5. Prices for desserts are around €9. Prices for cocktails are between €12 and €13. Prices for wines by the glass are between €6 and €8. 📸 Mushroom toast 📸 Sichuan-style wontons (homemade pork dumplings, suchauan oil) 📸 Holstein tarutaru (Holstein beef tartare, gochujang mayo, and crackers) 📸 “Saucer n’est pas tremper” (butternut squash, slow roasted butternut, pickled veggies, peanut sauce, homemade crackers) 📸 Rice & Thai butter 📸 Kaiju fried chicken 📸 Asian “Ballekes” (Thai-style chicken meatballs in tomato sauce, red curry, cocos milk & parmesan) 📸 Orange wine 📸 Chocodzilla (brownie, tahini, served with banana ice cream, peanuts & passion fruit caramel) 📸 Tiramatcha (classic tiramisu meets matcha madness) @kaiju.be #kaiju #kaijugent #asianfood #asiancuisine #asianfusion

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