@new_cyrox: kakashi edit - the fastest justu - upload method #edit #foryoupage #fy #anime #kakashisensei

Murci🦇 (halloween version🎃)
Murci🦇 (halloween version🎃)
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Region: CO
Saturday 26 September 2026 14:28:49 GMT
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benzo.editss
𝑩𝒁 :
nome do song
2026-09-30 05:35:17
2
vorthaxs.l
Teen :
2026-10-03 16:46:31
4
zzzzz504h
ALFREDOt.d.k🇭🇳 :
Mmmmm
2026-10-10 06:09:16
1
matteo_gato124
alguienx15c :
2026-10-04 07:23:33
2
cr773480
𝓢𝓮𝔂𝓪𝓻 𝓬𝓻7 🐻 :
2026-10-09 20:57:02
1
pablox.hfull
pablox H-Full € :
en qué episodio es cuando Kakashi jujutsea demaciado rápido
2026-10-05 00:15:04
0
samuel_123_4567
(𝖘𝖆𝖒𝖚𝖊𝖑)🐬✨️ :
2026-10-07 01:47:35
1
jess.dani178
Jesús.Dani178 :
2026-10-07 02:08:34
1
zzzzz504h
ALFREDOt.d.k🇭🇳 :
N
2026-10-10 06:15:32
1
cris.snchez643
Crissto :
2026-10-05 04:41:11
1
mentor12f
Marcos Antonio :
2026-09-30 10:10:59
2
zzzzz504h
ALFREDOt.d.k🇭🇳 :
N
2026-10-10 06:16:35
1
user57826755381625
ออโต้เองครับอิอิ😶‍🌫️ :
2026-10-04 22:08:11
1
zzzzz504h
ALFREDOt.d.k🇭🇳 :
2026-10-10 06:08:56
1
zzzzz504h
ALFREDOt.d.k🇭🇳 :
N n
2026-10-10 06:10:57
0
zzzzz504h
ALFREDOt.d.k🇭🇳 :
@n
2026-10-10 06:16:02
0
zzzzz504h
ALFREDOt.d.k🇭🇳 :
Me
2026-10-10 06:10:42
0
vorthaxs.l
Teen :
2026-10-03 16:46:26
2
notific_ations13
Notification :
2026-10-08 13:02:44
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Other Videos

SHAKING BEEF MUSUBI You heard right! I partnered up with @leekumkee.usa and @leekumkeetraditions to combine the classic Vietnamese dish with our beloved musubi and the star hoisin sauce to complete it all.  Ingredients: 1 Ib beef (ribeye, filet, NY strip) 2 bell peppers, chopped and remove seeds 1 yellow onion, chopped  1 tbsp butter oil 3 cups rice nori sheets Marinade: 2 tbsp olive oil 3 tbsp oyster sauce 1 tbsp soy sauce 3 garlic cloves minced 2 tsp sugar 1 tsp black pepper Sauce: 3 tbsp Lee Kum Kee hoisin sauce 1 tbsp smooth peanut butter 1/4 water 1. cook your rice 2. mince your garlic, chop your beef into 1 inches chunks and in a bowl, mix with the marinade ingredients above. let marinade for 30min or overnight 3. chop your bell pepper and onions into big pieces. set aside 4. oil up a large pan on high heat and sear your marinaded beef til it crusts up before ‘shaking’ and tossing in pan. remove from pan and add your veggies, cook til edges start to char. add back in your beef toss around with a tbsp of butter. turn off heat and set aside 5. in a sauce pan add your Lee Kum Kee hoisin sauce, peanut butter, and water and heat on medium til it thickens and combines. set aside 6. cut nori sheets into halves and slice your steak against the grain so you have tender and pull apart pieces 7. Assemble musubi by filling 2/3 of your musubi mold with cooked rice. Press mold down all the way then release the outside mold while pressing down. Rice shape should pop out. Place your shaking beef, veggies, and sauce. Wrap with nori sheet with ‘shiny’ side outside and ‘rough’ side inside 8. enjoy! #musubi #shakingbeef #cooking #leekumkee #hoisin
SHAKING BEEF MUSUBI You heard right! I partnered up with @leekumkee.usa and @leekumkeetraditions to combine the classic Vietnamese dish with our beloved musubi and the star hoisin sauce to complete it all. Ingredients: 1 Ib beef (ribeye, filet, NY strip) 2 bell peppers, chopped and remove seeds 1 yellow onion, chopped 1 tbsp butter oil 3 cups rice nori sheets Marinade: 2 tbsp olive oil 3 tbsp oyster sauce 1 tbsp soy sauce 3 garlic cloves minced 2 tsp sugar 1 tsp black pepper Sauce: 3 tbsp Lee Kum Kee hoisin sauce 1 tbsp smooth peanut butter 1/4 water 1. cook your rice 2. mince your garlic, chop your beef into 1 inches chunks and in a bowl, mix with the marinade ingredients above. let marinade for 30min or overnight 3. chop your bell pepper and onions into big pieces. set aside 4. oil up a large pan on high heat and sear your marinaded beef til it crusts up before ‘shaking’ and tossing in pan. remove from pan and add your veggies, cook til edges start to char. add back in your beef toss around with a tbsp of butter. turn off heat and set aside 5. in a sauce pan add your Lee Kum Kee hoisin sauce, peanut butter, and water and heat on medium til it thickens and combines. set aside 6. cut nori sheets into halves and slice your steak against the grain so you have tender and pull apart pieces 7. Assemble musubi by filling 2/3 of your musubi mold with cooked rice. Press mold down all the way then release the outside mold while pressing down. Rice shape should pop out. Place your shaking beef, veggies, and sauce. Wrap with nori sheet with ‘shiny’ side outside and ‘rough’ side inside 8. enjoy! #musubi #shakingbeef #cooking #leekumkee #hoisin

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