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@24kreim:

24kreim
24kreim
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Region: TD
Saturday 26 September 2026 14:30:10 GMT
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sadyk0022
Cherif abdrhaman wal ourbo :
مشاءالله
2026-09-26 14:42:14
1
user4981714273035
ادم ابرهيم :
مح🥰✌️
2026-09-26 18:16:23
0
yaya.adam.yaya4
yaya adam yaya :
الف مبروك
2026-09-26 19:36:34
0
hissenali0
hissen ali :
2026-09-26 17:43:46
0
abdelhamit.adam66188038
abdelhamit.adam66188038 :
2026-09-26 21:13:19
0
abrahammhtnour0
هارون يحي محمد :
🥰🥰🥰
2026-09-26 19:53:54
0
.24907664
ود زعيم تاما 🇸🇩249 :
✌✌✌
2026-09-26 19:30:43
1
yacohb.a
yacohb.a🇱🇾 :
😁😁😁
2026-09-26 20:47:38
0
user991061209943
🤴✰𝑺𝒖𝒍𝒕𝒂𝒏 ✰🤴 :
❤️❤️❤️
2026-09-26 17:50:32
0
abm8646
Fils de lion🥷🏾✌️🦅زعيم شراره :
✌️✌️✌️
2026-09-26 19:43:45
0
user6027779816242
محمد يحي :
✌️✌️✌️
2026-09-26 20:56:39
0
user1066239774337
020333 :
🥰🥰🥰
2026-09-26 18:53:21
0
user3339471614315
الحافس حسن :
🥰🥰🥰
2026-09-26 18:24:39
0
.2352131
حبيب بشارة كوم ليشوح :
✌️✌️✌️
2026-09-26 18:19:06
0
nouradine.abdou7
nouradine wal gnéré :
🥰🥰🥰
2026-09-26 21:59:11
0
user5800341559780
بسيرشلمان :
✌️
2026-09-26 17:46:41
0
user2977107246209
user29771072409 :
❤️❤️❤️
2026-09-26 17:40:57
0
user3429265203006
user3429265203006 :
🥰🥰🥰
2026-09-26 17:24:48
0
user3429265203006
user3429265203006 :
😂😂😂
2026-09-26 17:24:38
0
user3429265203006
user3429265203006 :
🥰🥰🥰
2026-09-26 17:24:01
0
user6677183863566
صديق علي صديق علي :
♥️♥️♥️
2026-09-26 16:41:37
0
user391528208812
عاشق المجروح 💔😢 :
[مؤثر][مؤثر][مؤثر]
2026-09-26 16:19:46
0
abakarhassna
abakarhassna :
❤️❤️❤️
2026-09-26 16:01:09
0
hamidmoussa76
Com cege1 :
👍👍👍
2026-09-26 15:58:19
0
alhabib.atteb1
💱alhabib 🎶👑🎶atteïb💱 :
🥰🥰🥰
2026-09-26 14:32:03
0
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omg 👇
#habibi বাংগালী বাবু ইংলিশ ম্যাম 🤣🤣😁@Moktar Hasan @Nirob Hasan @NZ👑,RATUL,,🥀🇧🇩,🇳🇿
#habibi বাংগালী বাবু ইংলিশ ম্যাম 🤣🤣😁@Moktar Hasan @Nirob Hasan @NZ👑,RATUL,,🥀🇧🇩,🇳🇿


Big fans @Josh Richards
Big fans @Josh Richards
🍋One Pot, One Portion | Lemon Bread & Butter Pudding🍋 Making dessert for yourself might feel like more effort than its worth but this only takes 5 minutes to put together then you can leave it to bake in the oven, plus, I think it’s important to invest in yourself and make something delicious just for you to enjoy. This is a PROPER PUD and I promise you it’s worth it. And that leftover egg white? You know by now that we’re not an egg white omelette kind team, we’re a cocktail team. Check out my cookie skillet recipe for a great gin sour that would be delicious with this! You need: - 1 egg yolk - 40g double cream - 30g whole milk - Splash of vanilla extract - 20g caster sugar - 25g lemon curd - Zest of 1/2 lemon - 2 slices of bread (I tested it with brioche and with a standard white bread and both worked great- the weight will vary but around 50-65g) - optional: a little demerara sugar Preheat your oven to 180ºC. Place a small ovenproof dish onto your scales then weigh in all the ingredients apart from the bread. Mix together until you have a smooth custard. Chop your bread into small 2cm squares then add them to your custard mixture. Squish and mix everything together so the bread is fully covered in the custard and absorbs most of it. If you have any demerara sugar then sprinkle a little over the top and bake for 25-30 minutes until golden and slightly firm to the touch. Serve with cream, ice cream or custard. Enjoy✨ #goodfoodmood #goodfood #1pot1portion #onepotoneportion #oneportionpudding #oneportiondessert #breadandbutterpudding #oneportionbreadandbutterpudding #oneportion #oneportionpud #mealsforone #studentmeals #studentcooking #studentrecipes
🍋One Pot, One Portion | Lemon Bread & Butter Pudding🍋 Making dessert for yourself might feel like more effort than its worth but this only takes 5 minutes to put together then you can leave it to bake in the oven, plus, I think it’s important to invest in yourself and make something delicious just for you to enjoy. This is a PROPER PUD and I promise you it’s worth it. And that leftover egg white? You know by now that we’re not an egg white omelette kind team, we’re a cocktail team. Check out my cookie skillet recipe for a great gin sour that would be delicious with this! You need: - 1 egg yolk - 40g double cream - 30g whole milk - Splash of vanilla extract - 20g caster sugar - 25g lemon curd - Zest of 1/2 lemon - 2 slices of bread (I tested it with brioche and with a standard white bread and both worked great- the weight will vary but around 50-65g) - optional: a little demerara sugar Preheat your oven to 180ºC. Place a small ovenproof dish onto your scales then weigh in all the ingredients apart from the bread. Mix together until you have a smooth custard. Chop your bread into small 2cm squares then add them to your custard mixture. Squish and mix everything together so the bread is fully covered in the custard and absorbs most of it. If you have any demerara sugar then sprinkle a little over the top and bake for 25-30 minutes until golden and slightly firm to the touch. Serve with cream, ice cream or custard. Enjoy✨ #goodfoodmood #goodfood #1pot1portion #onepotoneportion #oneportionpudding #oneportiondessert #breadandbutterpudding #oneportionbreadandbutterpudding #oneportion #oneportionpud #mealsforone #studentmeals #studentcooking #studentrecipes

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