@itsnormalfood: If you have the time, salting your steak and leaving it uncovered in the fridge for 45 min to 24 hours before you cook it is well worth the effort! #kitchentips #cookingtips #howto #steak
WHERE did you get the baby Dutch oven salt holder??? It’s SO CUTE I need
2026-09-26 16:54:18
529
ASLITFRESDE :
For everyone saying it’s too salty, you’re probably using the wrong salt. I can almost guarantee she’s using diamond crystal kosher in the video. It allows you to be very generous, which is perfect for things like coating large cuts of meat.
2026-10-22 21:51:58
166
Space Jam :
How does this work if you sous vide a steak first?
2026-10-28 05:45:48
0
laureneh :
My favorite dork
2026-10-28 19:52:35
1
Tea Time with Emily :
thought I knew a decent amount about cooking before but I have learned SO MUCH MORE since I found you!
2026-09-28 14:49:29
173
ERM!! 💌 :
why does it have to be uncovered in the fridge? I’m scared it’s going to absorb weird fridge flavors 🫣
2026-09-26 19:10:31
57
Outback Steakhouse :
Salt is a steak’s best mate 🫶🥩
2026-09-27 01:21:06
14
emily :
how much salt is too much tho? every time i try this, i use what looks like the same amount of salt that you’re using in this video but it always comes out wayyyy too salty :(
2026-09-29 22:39:10
18
kittysieg84 :
I want to be like you when I grow up! I’m 42 😂
2026-09-26 17:34:25
18
🦭 :
Found your apron on the Finch app :)
2026-09-26 16:48:26
4
lex :
I am very bad at cooking and dislike it for many reasons (terrified of raw meat, hate standing around by the stove, hate dishes) but I am addicted to ur content
2026-09-28 20:02:03
21
JennShooty :
Ooooo 📝 thank you! Can you teach us a simple steak sauce recipe or two?
2026-09-26 16:34:21
74
Emily.Keller :
You’re amazing! How did you learn all this cooking knowledge while also being a lawyer!!!
2026-09-26 16:53:38
14
gsirish894 :
Noted!! Thank you
2026-09-26 22:27:20
2
x15l_nt :
Thank you food miss rachel!
2026-09-26 18:53:33
1
filthyglamorous :
Trusted adult
2026-09-28 15:05:45
2
Marquis :
now i want steak!
2026-10-08 14:01:22
0
Swags Mags :
Could I do this also for stew meat/other cuts of beef or is that unnecessary?
2026-10-01 04:12:11
2
GROOTIE THE FOODIE :
is that…. a mini creuset dutch you’re using as a salt container …. 😍
2026-10-02 22:06:02
1
Grace :
I feel silly asking but do you salt again when you are about to cook it lol
2026-09-26 18:37:30
1
kckelly418 :
So excited for the salt video!!!
2026-09-26 17:15:03
4
Meg 📚🧵🪡 :
I saw this before my husband made steaks today!! Best steaks he’s ever made. Thank you ❤️
2026-09-27 01:35:23
3
Taylor Stroud :
Do u have a good peppercorn pan sauce recipe!
2026-09-30 23:27:52
2
Alexxxx :
This feels like when I’d come home from middle school and turn on the food network to watch ina garten or giada 💕
2026-09-29 17:58:31
2
Sammy M :
After the 24 hours do you season again?
2026-09-26 17:42:56
1
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