@r_60_z: #اكسبلورexplore #عماد_العبدالله #ypfッ #الشعب_الصيني_ماله_حل😂😂 @🎼 البصمه 🎼

راضي
راضي
Open In TikTok:
Region: SA
Saturday 26 September 2026 16:48:57 GMT
4684
204
34
36

Music

Download

Comments

kaayaan20
دحيييمm :
افخم فعاليه إذا صار فيه تحدي بالعده
2026-09-28 21:20:37
0
bernadettefahoodi
Bernadette 🇸🇦🇺🇸🇫🇷 :
2026-09-27 07:47:13
0
ja.12.27
Jassim :
2026-09-28 17:56:06
0
al.ba9ma
🎼 البصمه 🎼 :
ايوا [نار][نار][نار][نار][نار]
2026-09-26 17:26:43
0
m_almaghrabi
m_almaghrabi :
2026-09-28 18:24:22
0
r.d.331
R.d :
2026-09-28 12:19:02
0
saad.aldossary697
SAAD ALDOSSARY :
العب يامصقاع 👍👍👍
2026-09-27 05:43:00
0
nassser77
Nasser🦦 :
2026-09-28 01:37:42
0
qamark47
🌿🌸 𝑸𝒂𝒎𝒂𝒓 🌸🌿 :
2026-09-27 21:07:52
0
reeva11779
Rv🐆. :
2026-09-27 07:17:19
0
a.al3bood
A.AL3BOOD :
الواحد م يرتاح يعني
2026-09-26 17:39:58
0
meshari_mj
مشـاري مـرجـانـ🪸 :
2026-09-27 00:41:27
0
jeje00227
𝑱𝑴𝑶𝑳🫀 :
2026-09-27 05:17:18
0
alsbaaei
خالد | ALSBAAEI :
2026-09-26 17:40:15
0
loii90
Lole Ali :
2026-09-26 16:53:01
0
brock.4455
Brock. :
قفلت ملفات المصقيع بالشرقيه م الأخير🤭
2026-09-27 16:13:58
0
sultan_bnm
سلطان بن مبارك :
إلا ياراضي ي الله اليوم يارواف يابالافراج عاوني يقولك خوفوني وأنا ماخاف🥹😁🤣👏🏾@راضي
2026-09-26 18:05:35
0
wafaa46811
Wafa❤️💜💍A :
💃💃💃
2026-09-26 22:50:52
0
To see more videos from user @r_60_z, please go to the Tikwm homepage.

Other Videos

Grilled Chicken & Mashed Potatoes with Side Salad🥘🥔🥗 Mashed Potatoes: -4 to 5 potatoes -3 tbsp butter (44g) -1/2 cup cooking cream -salt to taste -black pepper (as much as you like) -1 sprig of rosemary -1 garlic clove Tabbouleh: -1 bunch parsley (chopped) -5 green onions -1 tomato -1 tbsp mint leaves (chopped) -2 tbsp bulgur -juice of 1/2 lemon -olive oil Chicken: -olive oil (for cooking) -4 chicken breast -2 tsp garlic powder -2 tsp onion powder -1 tsp smoked paprika -1/2 tsp salt -1/2 tsp black pepper -1 tsp dried oregano Sauce: -1 red onion (finely chopped) -2 garlic cloves (minced) -3/4 cup chicken stock -1/2 cup + 1 tbsp cooking cream -1/2 tsp d oregano -Wash, peel and cut potatoes into even cubes. Transfer into a pot along with water and salt. Boil for 20 minutes on high-heat or until fork tender. -Stain potatoes and let it cool for 5 minutes. Mash potatoes.  -In a saucepan, add butter, cooking cream, rosemary, salt, black pepper and garlic clove. Let it cook on low-heat until butter is fully melted. -Pour cream sauce on the potatoes through a strainer. Mix well until combined. -For Tabbouleh. In a bowl, add chopped parsley, chopped tomatoes, chopped mint leaves, chopped green onion and bulgur. Drizzle olive oil and squeeze fresh lemon juice. Mix until combined. -Marinate chicken breast with garlic powder, onion powder, smoked paprika, salt, black pepper and dried oregano. Marinate for 15-20 minutes or use immediately. -In a hot pan, drizzle olive oil, cook chicken on low or medium heat until golden and fully cooked. -Take chicken off the pan. In the same pan, add onion and garlic. Cook for 3-4 minutes. Add chicken stock, cooking cream and dried oregano. Stir until sauce thickens -Plate everything together and enjoy :) #fyp #FoodTok #dinner
Grilled Chicken & Mashed Potatoes with Side Salad🥘🥔🥗 Mashed Potatoes: -4 to 5 potatoes -3 tbsp butter (44g) -1/2 cup cooking cream -salt to taste -black pepper (as much as you like) -1 sprig of rosemary -1 garlic clove Tabbouleh: -1 bunch parsley (chopped) -5 green onions -1 tomato -1 tbsp mint leaves (chopped) -2 tbsp bulgur -juice of 1/2 lemon -olive oil Chicken: -olive oil (for cooking) -4 chicken breast -2 tsp garlic powder -2 tsp onion powder -1 tsp smoked paprika -1/2 tsp salt -1/2 tsp black pepper -1 tsp dried oregano Sauce: -1 red onion (finely chopped) -2 garlic cloves (minced) -3/4 cup chicken stock -1/2 cup + 1 tbsp cooking cream -1/2 tsp d oregano -Wash, peel and cut potatoes into even cubes. Transfer into a pot along with water and salt. Boil for 20 minutes on high-heat or until fork tender. -Stain potatoes and let it cool for 5 minutes. Mash potatoes. -In a saucepan, add butter, cooking cream, rosemary, salt, black pepper and garlic clove. Let it cook on low-heat until butter is fully melted. -Pour cream sauce on the potatoes through a strainer. Mix well until combined. -For Tabbouleh. In a bowl, add chopped parsley, chopped tomatoes, chopped mint leaves, chopped green onion and bulgur. Drizzle olive oil and squeeze fresh lemon juice. Mix until combined. -Marinate chicken breast with garlic powder, onion powder, smoked paprika, salt, black pepper and dried oregano. Marinate for 15-20 minutes or use immediately. -In a hot pan, drizzle olive oil, cook chicken on low or medium heat until golden and fully cooked. -Take chicken off the pan. In the same pan, add onion and garlic. Cook for 3-4 minutes. Add chicken stock, cooking cream and dried oregano. Stir until sauce thickens -Plate everything together and enjoy :) #fyp #FoodTok #dinner

About