@foligion: Did you know that Vietnam has its own type of donut? Well, if you love carbs, then you should try making this Vietnamese snack called Bánh Tiêu, or Vietnamese Hollow Donuts. It’s a fried dough coated with sesame seeds, and it’s amazing when freshly made. This snack is also super versatile. You can stuff it with ice cream, or go with a Vietnamese popular choice and stuff it with a variety of sticky rice, which I can show you how to make in the next video! Honestly, you can even make a bánh mì with it too! Let me know what you would stuff yours with in the comments! Bánh Tiêu Ingredients - 300 gram AP flour - 140 gram water - 50 gram sugar - 4 gram yeast - 4 grams of baking powder - 10 gram oil - White sesame seeds Steps 1. Combine the dry ingredients first, then gradually add water. 2. Slowly mix in the water before adding the oil. 3. Knead for about 15-20 minutes until smooth and proof for an hour. 4. Portion and coat the dough with the sesame seeds. 5. Flatten the dough thinly before frying for 4 minutes, or until golden brown. #banhtieu #vietnamese #vietnamesefood #vietfood #FoodTok

Andy

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Saturday 26 September 2026 17:06:42 GMT