@shelbanddyl: It looks SO GOOD 😍 #shelbanddyl #biscoffcheesecake #Recipe

Haleigh🩷 :

is crazy to say iv NEVER had a biscoff cookie 😆

Rachel Nicole ✨ :

I can hear Dylan now, SHELBY YOU REALLY OUTDID YOURSELF 😂😍

Justafarmerswife🌱 :

Wait mule days?? Are y’all from NC?

NurseBaeKy :

Hey wake up , it’s really early in the morning lol

Adrienne Daniels :

I am in love with your pink sweater

Courtney :

Dylan’s going to be so mad that you used his crown for this recipe 🫣😂😬 (ps I’m sending this before this video is over so I haven’t seen his reaction yet lol)

Mandy :

Love you hair this length 💕💕💕💕

Hayley🌸🫧🤍 :

Why does it all have to be room temp ?

Annie Baldridge Jone :

I guess I didn't realize you didn't teach any longer. SAHM is a luxury and I'm glad you get to do that. Enjoy.

Madison_Moorhead :

Our biscoff king and queen!

Camille.Defelice26 :

It’s SOOOO good!🫣😭

Angelica :

OPE happy to be first in line 🥰 keep baking! Omg I love these videos

Glenda ❤️ :

Sounds so good. Also it’s pumpkin weather if u like. Make it a pumpkin biscoff cheesecake. Oh my word. Biscoff pumpkin cheesecake is delicious!! But u gotta like pumpkin. Goodluck. Ik it’ll be yummy [Red heart][Red heart][Red heart]

Madelyn Els :

The crust is the best!!!😁😁😁😁

Emh220 :

How do you soften it if it’s still in the package?

tweissey :

You quit teaching?

Evan :

Please try a no bake cheesecake, it’s so much easier and tastes so good 🤞🏼

sspam_jayla🥶🩵 :

Karen Shuler :

Where do you get your vanilla paste from, I didn’t even know there was anything besides vanilla flavoring lol

no.nerp :

That looks delicious!! I have a recipe yall might like! I made my own version of a cookie butter lasagna. Crush up some biscoff cookies really good and combine with a little bit of cookie butter to make it stick. Make just enough to make a nice crust layer in the bottom of a 9 by 13 pan. Then take one block of cream cheese, add cookie butter, crushed biscoff cookies, a bit of vanilla, and a 16oz container of cool whip, that’s the nexts layer. Then take on box of cheesecake or white chocolate pudding mix and make it like normal, let it set for 5 minutes in the fridge, that’s the next layer. Last layer is just a 16oz container of cool whip. Drizzle white chocolate and melted biscoff on top and sprinkle more crumbs. Let sit for 1-2 hours before serving.

Relatable Quotes :

Ahhhhh I saw too early!! Now I gotta wait too😭😂

Kimberly :

47min ago? NOOOO THAT MEANS WAITING FOR THE DYLAN TASTE TEST VIDEO 🥺 but I am kind of early so that’s good 😬

Kelly… :

Your hair cut is amazing!!🥰

mamabear040213 :

No one better bully you about your self tan.

Gabby Hoffmaster :

Biscoff is the best!!! Your hair looks sooo good!!