@bugis.ugi: Quick Method to Separate Worm Skin and Meat! 🐛 #BeanWorm #DouDan #UniqueFood Turns out, the part used from this worm is actually its inner meat! Here is how locals quickly separate it from the skin. This is the bean worm, or Dou Dan, a unique culinary delicacy enjoyed in several regions of China. After being cleaned, the worm is pressed using a special tool until the inner meat pops out, instantly separating it from the outer skin. This traditional processing technique has been passed down for generations!