@danamrtss: Bin nämlich ganz schön langsam aber egal 🤨

Dana🍒
Dana🍒
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Region: DE
Sunday 27 September 2026 18:07:20 GMT
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lukas11124
Lukas :
You have been running whole day
2026-09-27 18:13:54
3
yunis_911
Yunis :
2026-09-28 15:45:50
1
user1154287554906
عبد العزيز :
Tout vient à point à celui qui sait attendre.
2026-09-28 16:57:51
0
anjamrts
anjamrts :
Die mit dem Marder rennt😁
2026-09-27 19:14:28
0
meterjpis2g
Bruno :
2026-09-27 18:15:33
2
sunatalha_
talha s. :
muhabbeti sarmaz mesela
2026-09-27 23:21:04
0
art.of.jnk
jnk :
2026-09-28 12:13:53
0
_flex_felix
Flex :
2026-09-27 18:10:18
1
reinhardpiger
reinhardpiger :
🥰🥰🥰
2026-09-27 18:11:08
1
therealaletrix
Aletrix :
💪
2026-09-27 20:42:02
0
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SLOPPY JOE BUNS RECIPE BELOW Ingredients DOUGH 250 ml lukewarm milk (1 cup) 15 g honey (1 tbsp) 7 g instant yeast (1 tbsp) 1 large egg 45 g unsalted butter, room temperature (3 tbsp, 1/2 stick) 500 g all-purpose flour (4 cups) 8 g fine salt (1⅓ tsp) SLOPPY JOE FILLING 25 ml olive oil (2 tbsp) 600 g ground beef (1⅓ lb) 4 g fine salt (⅔ tsp) 3 g paprika (1 tsp) 2 g garlic powder (⅔ tsp) 3 g onion powder (1 tsp) 3 g cayenne pepper (1 tsp) 1.5 g black pepper (½ tsp) 100 g ketchup (6 tbsps) EXTRA cheese slices (American or cheddar) Big Mac-style burger sauce 1 egg, beaten Sesame seeds Instructions Prepare all the ingredients. In a large bowl, combine the lukewarm milk, honey and yeast. Stir well and let the mixture rest for 5 minutes. Add the egg and butter and mix well. Add the flour and salt. Knead the dough for 10-12 minutes until smooth. Cover the bowl and let the dough rise in a warm spot for 1 hour, or until doubled in size. Heat the olive oil in a skillet over medium-high heat. Add the ground beef, salt, paprika, garlic powder, onion powder, cayenne pepper and black pepper. Cook for 7-8 minutes, until browned and cooked through. Add the ketchup. Stir the ketchup into the beef until well combined. Let the filling cool completely before adding it to the dough. Deflate the risen dough and divide it into 9 equal pieces. Shape each piece into a ball. Roll each dough ball into a round sheet. Place a slice of cheese in the center of each disc, then top with some of the beef filling and a spoonful of burger sauce. Add extra cheese if you like. Fold the dough inwards and pinch it tightly closed. Place the buns seam side down on a baking sheet lined with parchment paper. Brush with the beaten egg and sprinkle with sesame seeds. Let rise for 30 minutes. Bake in a preheated oven at 200°C (400°F) for 12-18 minutes, or until golden brown. #food #sloppyjoe #beef #cheese #tiktokfood
SLOPPY JOE BUNS RECIPE BELOW Ingredients DOUGH 250 ml lukewarm milk (1 cup) 15 g honey (1 tbsp) 7 g instant yeast (1 tbsp) 1 large egg 45 g unsalted butter, room temperature (3 tbsp, 1/2 stick) 500 g all-purpose flour (4 cups) 8 g fine salt (1⅓ tsp) SLOPPY JOE FILLING 25 ml olive oil (2 tbsp) 600 g ground beef (1⅓ lb) 4 g fine salt (⅔ tsp) 3 g paprika (1 tsp) 2 g garlic powder (⅔ tsp) 3 g onion powder (1 tsp) 3 g cayenne pepper (1 tsp) 1.5 g black pepper (½ tsp) 100 g ketchup (6 tbsps) EXTRA cheese slices (American or cheddar) Big Mac-style burger sauce 1 egg, beaten Sesame seeds Instructions Prepare all the ingredients. In a large bowl, combine the lukewarm milk, honey and yeast. Stir well and let the mixture rest for 5 minutes. Add the egg and butter and mix well. Add the flour and salt. Knead the dough for 10-12 minutes until smooth. Cover the bowl and let the dough rise in a warm spot for 1 hour, or until doubled in size. Heat the olive oil in a skillet over medium-high heat. Add the ground beef, salt, paprika, garlic powder, onion powder, cayenne pepper and black pepper. Cook for 7-8 minutes, until browned and cooked through. Add the ketchup. Stir the ketchup into the beef until well combined. Let the filling cool completely before adding it to the dough. Deflate the risen dough and divide it into 9 equal pieces. Shape each piece into a ball. Roll each dough ball into a round sheet. Place a slice of cheese in the center of each disc, then top with some of the beef filling and a spoonful of burger sauce. Add extra cheese if you like. Fold the dough inwards and pinch it tightly closed. Place the buns seam side down on a baking sheet lined with parchment paper. Brush with the beaten egg and sprinkle with sesame seeds. Let rise for 30 minutes. Bake in a preheated oven at 200°C (400°F) for 12-18 minutes, or until golden brown. #food #sloppyjoe #beef #cheese #tiktokfood

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